Il Mortaio di Sam e Simo

4.3/5 β˜… based on 8 reviews

Contact Il Mortaio di Sam e Simo

Address :

Via Fratelli Canale, 1r, 16132 Genova GE, Italy

Phone : πŸ“ž +99
Website : https://www.pizzeriailmortaio.com/
Opening hours :
Sunday 5:30–11PM
Monday 10AM–2:30PM
Tuesday 10AM–2:30PM
Wednesday 10AM–2:30PM
Thursday 10AM–2:30PM
Friday 10AM–2:30PM
Saturday 10AM–2:30PM
Categories :
City : Genova

Via Fratelli Canale, 1r, 16132 Genova GE, Italy
A
Angel on Google

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Ottimo ristorante ..pizza buona e dolce strabuono ?
Excellent restaurant .. good pizza and super sweet ?
M
Massimo Cipriani on Google

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Locale caratteristico dove si possono mangiare pizze, pinse e focacce di buona qualitΓ . L'ambiente non Γ¨ molto grande quindi Γ¨ sempre meglio prenotare per evitare attese indesiderate. Il parcheggio adiacente al locale Γ¨ piccolo perΓ² nelle zone limitrofe Γ¨ possibile trovare qualche posto auto. Il locale prevede anche il servizio a domicilio.
Characteristic place where you can eat good quality pizzas, pints and focaccias. The environment is not very large so it is always better to book to avoid unwanted waiting. The parking lot adjacent to the restaurant is small, however, in the surrounding areas it is possible to find some parking spaces. The restaurant also provides home delivery service.
L
Luca Rogai on Google

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Locale ben curato quando entri hai subito una visuale dei piatti proposti ed è un bel vedere. Vasta scelta tra primi e secondi tutti freschi. Ottimo il polpettone e le verdure. Personale sorridente ben disposto e gentile. Ottimo il tiramisù. Da tornare per assaggiare le altre proposte. Continuate così!
Well-kept place when you enter you immediately have a view of the dishes offered and it is a beautiful sight. Wide choice of fresh first and second courses. Excellent meatloaf and vegetables. Smiling staff well disposed and kind. Excellent tiramisu. To come back to taste the other proposals. Keep it up!
I
Ibbad Ahmad on Google

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Average
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Pam Gallio on Google

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Pizza is really special, wafer-thin and tasty! An excellent choice
M
Marco Roveri on Google

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Good place. Where to eat pizzata, focaccia al formaggio and farinata. A taste of Genova.
J
Justine Girgis on Google

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Coming from Australia, we visited many restaurants in Italy and this was by far the best place that we are at. The staff were very friendly and did their best to speak to us in English. The pizza was delicious and the pesto was the best I've had in a very long time. For desert I had tirimisu which was heavenly! Returned there again for a meal a few days later and the same excellent service was provided and the quality of the food was excellent. Definitely recommend this to others
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Tiziana De Meo on Google

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Lovely homemade food! We had a pinsa and a pizza with hand cut chips: crispy the way we like it. Scrumptious;-)

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