Il Coccio
4.7/5
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based on 8 reviews
Contact Il Coccio
Address : | Via Sant'Alessandro, 54, 24122 Bergamo BG, Italy |
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Phone : | π +998 | ||||||||||||||
Website : | http://www.trattoriailcoccio.it/ | ||||||||||||||
Opening hours : |
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Categories : |
Deli
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City : | Bergamo |
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Roberto Roca on Google
β β β β β Great little restaurant with an offer of local cuisine and regional wines. We tried the polenta and an the eggplant lasagna. They were delicious! The owner is super friendly and helpful. Totally recommended!
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Zuzanna on Google
β β β β β Very nice place to have quick lunch. Staff very friendly and speak english. I had veggi lasagna today...yummy ?
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Walter Castillo on Google
β β β β β When in Bergamo you should visit this small, charming restaurant. The selection of dishes is kept very small, but you can expect freshly cooked food every day. The food is very tasty and varies between traditional and modern cuisine. The staff is also super nice and helpful. We were very happy to have found this little restaurant. We would go back anytime.
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Vedat Dicleli on Google
β β β β β Lovely friendly polite informative English speaking staff. The cauliflower purΓ©e was sublime ! The fennels were just perfectly cooked :) and pork cheek was super tender. There is also complimentary bread and water. The atmosphere is really tasteful and modern like a Scandinavian trendy cafe :) highly recommended !
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Marko Marinkovic on Google
β β β β β Absolutely recommended, might not have been as affordable as I hoped but the service is amazing, really even if the food wasn't good and it's amazing I would come back for amazingly friendly staff. Very comfy place to get nice food.
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Mark B on Google
β β β β β The level of cuisine found here rivals the best we've had in our travels and is a real bargain for what they offer - super tender, tiny octopus (moscardini) in a delightful sauce over white polenta, baccalΓ mantecato, or crepes in a light bΓ©chamel with radicchio tardivo and taleggio.
The menu is seasonal, changing every few days, so there is always something new to try, as well as classics you can rely on such as their awesome lasagnas, soups, stuffed savory pastries (saccioccio), house-made pan brioche, marmalades and desserts. The cuisine includes a mix of Bergamasco favorites and Italian staples with a light, creative touch.
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Richie Gill on Google
β β β β β Lovely food and very friendly staff, super local wine
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gutmiko on Google
β β β β β Food was tasty however a little bit underheated. Very nice and enterprenous owner.
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