Il Ceppo
4.4/5
★
based on 8 reviews
Contact Il Ceppo
| Address : | Corso Andrea Palladio, 196, 36100 Vicenza VI, Italy |
| Phone : | 📞 +9 |
| Website : | http://negozio.gastronomiailceppo.com/ |
| Categories : | |
| City : | Vicenza |
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Antonio on Google
★ ★ ★ ★ ★ Best quality and lovely people. A must visit and dine !
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Kal-El35 on Google
★ ★ ★ ★ ★ Although the kitchen closed at 4pm which we didn't know, this place was awesome. The staff treated us with great respect and hospitality. The wine and cheese selection is fantastic and the recommendations for pairing both items, phenomenal! It is a quaint place well deserving of recognition.. I only wish it was open later in the evening for the ambience because for an indoor place it would truly be romantic..
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Misha on Google
★ ★ ★ ★ ★ Wonderful traditional food, beautifully presented, very nice vine and attentive service. I can highly recommend this place.
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Yasmin Dabbas on Google
★ ★ ★ ★ ★ Great service, friendly staff and a variety of delicious options
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Carlo Pizzati on Google
★ ★ ★ ★ ★ One of, if not THE best specialty food store in Vicenza, with competent and warm service and a very wide array of choices of local, and national delicacies. A "must" stop in town.
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Gabriel Makki on Google
★ ★ ★ ★ ★ Plus: Wide selection of delicatessi and cooked food for takeaway or eat-in.
Minus: No value for money for eat-in service, small portions at a high price, so-so service.
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Ilonka Schmidt on Google
★ ★ ★ ★ ★ Great food. Great service. Good decoration.
You can eat outside, there are few tables.
They have fresh food you can buy it as take away.
You can buy some souvenirs, there are plenty of cans with fish, typical cookies... and also fresh dry cured meats and cheese.
There are a lot of wines to buy and inside, there is more space to eat, and toilets.
This place is famous for codfish vizantine style (bacalà a la vizantine).
Highly recommended even just to shop some delicatessen food as souvenir.
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Jason Heneise on Google
★ ★ ★ ★ ★ Fantastic little gem! An extremely full wine selection of all the best. I had to buy the 1988 Amarone, as it was my first year out of high school. The chef prepared several excellent dishes. We have found a new favorite!
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