I Versi Wine Bar
4.5/5
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based on 8 reviews
Contact I Versi Wine Bar
Address : | Corso Savoia, 36, 96019 Rosolini SR, Italy |
Phone : | π +9887 |
Postal code : | 96019 |
Website : | https://www.facebook.com/Bar-Del-Corso-1253936847990263/ |
Categories : | |
City : | Rosolini |
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Emanuela Tirella on Google
β β β β β Ci siamo trovati benissimo, servizio impeccabile, gentilezza, qualitΓ anche nel cibo proposto e cortesia. Ritorneremo e lo consiglio vivamente!!!!
We had a great time, impeccable service, kindness, quality even in the food offered and courtesy. We will be back and highly recommend !!!!
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Danila Portelli on Google
β β β β β Ottimo luogo per colazioni, brunch e aperitivi. Bravissimo Maurizio il Sommelier del locale, sempre pronto a rispondere a tutte le esigenze e abbinamenti. Il cibo Γ¨ preparato con i migliori prodotti del territorio stagionali quindi sempre diversi. Personale preparato e gentile. Consigliato ?
Great place for breakfasts, brunches and aperitifs. Bravissimo Maurizio the Sommelier of the restaurant, always ready to respond to all needs and combinations. The food is prepared with the best seasonal products of the territory and therefore always different. Staff prepared and kind. Recommended
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Damiana Sudano on Google
β β β β β Eccellente per ritrovarsi con gli amici.
Buon servizio e menΓΊ molto vario.
Excellent for catching up with friends.
Good service and a very varied menu.
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Vincenzo Dott. Grana on Google
β β β β β Locale carino senza fronzoli, carta dei vini circoscritta al territorio e ben selezionata con anche vini bio (per i rossi suggerisco Baglio di Pianetto, qualsiasi vitigno si preferisce si cade in piedi, ma l'Etna rosso merita particolarmente), pochi piatti e ben fatti (variegato il tagliere e abbondante...quello grande va benissimo per due) e su tutto ho apprezzato il personale, che trovo sia stato cordiale, accogliente, preparato e responsabile. Da tornarci molto piΓΉ che volentieri!
Nice place with no frills, wine list limited to the territory and well selected with also organic wines (for the reds I suggest Baglio di Pianetto, any vine you prefer you fall on your feet, but the red Etna deserves particularly), few dishes and well done (varied platter and plentiful ... the big one is great for two) and above all I appreciated the staff, who I find was friendly, welcoming, prepared and responsible. To go back much more than willingly!
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Piotr Domanski on Google
β β β β β Great service and food. ??
Polecamy
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Oriol Mesa on Google
β β β β β Great food, even better people.
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Orazia Di Raimondo on Google
β β β β β top
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Martin Di Giglio on Google
β β β β β Best Negroni ever!
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