Gerry e Nicola - Fish and Wine
4.4/5
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based on 8 reviews
Contact Gerry e Nicola - Fish and Wine
| Address : | Via Pitagora, 35, 74123 Taranto TA, Italy |
| Phone : | π +99997 |
| Categories : | |
| City : | Taranto |
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Teo Marolo on Google
β β β β β Locale una bomboniera nel centro di Taranto, chiaramente specializzato nella preparazione di prodotti ittici, crudo di mare e pesce di alta qualitΓ , antipasti cotti e crudi Infiniti e squisiti, primi piatti eccellenti lo chef Nicola merita tanta attenzione, ottimi anche i vini
 Local a favor in the center of Taranto, clearly specialized in the preparation of fish products, raw seafood and high quality fish, cooked and raw appetizers Infinite and exquisite, excellent first courses the chef Nicola deserves a lot of attention, also excellent wines
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P Ter on Google
β β β β β Poisson super frais et bien prΓ©parΓ©, un peu trop de sel, mais un lieu Γ tester
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Andrea Fattore on Google
β β β β β Pranzo tra amici.
Credo di pesce SPETTACOLARE!!!
Le linguine ai ricci di mare lo sono altrettanto!!
Il semifreddo mandorle e fichi Γ¨ stata la giusta conclusione a un pranzo ottimo!!
Lunch with friends.
I think seafood SPECTACULAR !!!
Linguine with sea urchins are the same !!
The almond and fig parfait was the right conclusion to an excellent lunch !!
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simone capone on Google
β β β β β Mi ha sorpreso che all interno non ci fosse nessuno. Piatti veramente eccezionali e il servizio da 10 e lode. Cameriere super attento e simpaticissimo. La qualitΓ del pesce era superlativo hanno solo cose fresche e si sente la passione che mettono. Abbiamo preso cozze gratinate e un antipasto di crudo che te lo servano con ghiaccio sotto per fare in modo che rimanga tutto fresco. Come primo spaghetti nero di seppia e tagliolini gamberi e carciofi. Una delizia per il palato. Abbiamo anche preso 2 bottiglie di vino (un passerina e un pecorino) sotto consiglio del cameriere.. che dire.. un esperienza da ripetere e il prezzo vale tutto. Grazie di averci fatto stare cosΓ¬ bene!!!!
I was surprised that there was no one inside. Truly exceptional dishes and the service from 10 and praise. Super attentive and very nice waiter. The quality of the fish was superb they only have fresh things and you feel the passion they bring. We took mussels au gratin and a raw appetizer that they serve it with ice underneath to make sure that everything stays fresh. As a first course cuttlefish ink spaghetti and shrimp and artichoke tagliolini. A delight for the palate. We also took 2 bottles of wine (a passerina and a pecorino) under the waiter's advice .. what to say .. an experience to be repeated and the price is worth everything. Thanks for making us feel so good !!!!
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alaa morsy on Google
β β β β β Good
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ΠΠ»Π΅ΠΊΡΠ°Π½Π΄ΡΡ ΠΠ°Π»ΡΠ΅Π² on Google
β β β β β Very nice place. Great service and very good food.
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Silvia P on Google
β β β β β Great food & wine! Friendly staff! Cosy place, kids friendly!
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Heriberto Garcia Ribas on Google
β β β β β One of the few nice restaurants that are open on Monday (and not on Tuesday). The atun carpaccio is highly recommended. The pasta was a bit undercooked for my taste but it was tasty. Overall nice place to eat!
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