Da Giannino l'Angolo d'Abruzzo

4.4/5 β˜… based on 8 reviews

Contact Da Giannino l'Angolo d'Abruzzo

Address :

Via Rosolino Pilo, 20, 20129 Milano MI, Italy

Phone : πŸ“ž +99
Categories :
City : Milano
Description : Abruzzese pastas, meats & grilled cheese, in a traditional trattoria with red-checkered tablecloths.

Via Rosolino Pilo, 20, 20129 Milano MI, Italy
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Burak Erdemli on Google

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It really is a fascinating restaurant. An honest place with a very good service. Clean, local and exceptionally good food. What else would you look for from a restaurant.
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Ira Rush on Google

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We had a great meal with special attention from the owner the minute we walked in. I had a pasta sampler and my wife a lamb shank with veg. Both were incredible and the House Red wine a perfect accompaniment. Outstanding and highly recommended!
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Onur Cihan on Google

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One of the non-touristy places in the centre of Milan. I had paccheri with a classic tomato sauce - it was one of the best I've ever had.
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Gabrielle Moran on Google

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I really hoped we could dine-in. Reservation is a MUST!! The food was so good! We loved the Agio Olio - a simple dish but packed with flavorful.
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Barbu Andreea on Google

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If you want to taste the italian culture go here. The food is great, the host was very helpful and kind, we felt like in a big family. I sure will come back whenever i ll visit Milano again.... and the Tiramisu was delicious! The best restaurant in town and the prices are fair!
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luna du on Google

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The food is even hard to say ok , and very very very salty , I can’t believe it marked Michelin 2019, never trust Michelin again . The attitude of the main stuff there is horrible and incredibly not polite., absolutely not recommend. Nothing worth . The only good thing is the bread is delicious.
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Lei Mask on Google

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We had a lunch in Giannino and the taste is amazing. Highly recommend.
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Robert Gomez on Google

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This place is a must visit! Regional cuisines from Abruzzo Italy in Milan. Pasta was perfect and you must try the arrosticini. In my opinion arrosticini is the best kept secret for Italian food. Topped it off with a Panna cotta and coffee. 10/10

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