Coccole Cioccolato Firenze

4.6/5 based on 8 reviews

Contact Coccole Cioccolato Firenze

Address :

Via de' Ginori, 55/57r, 50123 Firenze FI, Italy

Phone : 📞 +997
Website : http://www.coccolecioccolato.it/
Opening hours :
Sunday Closed
Monday 8AM–6PM
Tuesday 8AM–6PM
Wednesday 8AM–6PM
Thursday 8AM–6PM
Friday 8AM–6PM
Saturday 8AM–6PM
Categories :
City : Firenze

Via de' Ginori, 55/57r, 50123 Firenze FI, Italy
e
elix fran on Google

Per il quartiere è ormai un luogo di piacevole riferimento. Dolci ottimi specializzati in cioccolato. Interni semplici, ma puoi sederti al tavolo e leggere tranquillamente. It is one of the friendliest spot in the neighbourhood. They make their own patisserie (cookies, little pastries, cakes and fine chocolates). The interiors are simple, definitely unpretentious but cosy: all this makes you feel at home. you can sip your coffee or hot chocolate or whatever you like and read at a table with no stress. Overtourism doe not affect it….thanks to heaven and to chocolate!
M
Matthew Miller on Google

Delicious desserts, good coffee. Please stop in and enjoy if you're near the Accademia. We tried three different items and the espresso. All were good but none were life changing. If it was possible I would rate a 3.5.
A
Ann Le on Google

Coccole Cioccolato- This is by far one of the best chocolate shops in Florence. And they have coffee which is smooth, robust with creamy perfectly steamed milk to match. They have delectable, tempting sweet pastries at the case all with their artisan churned chocolate. A chocolate shop which serves coffee speaks for itself. Location: Via Ginori, 55/57r
J
Justyna A. on Google

I came by just for a cup of cappuccino and wasn't disappointed, very, very good coffee.
J
John Carey on Google

Wonderful relaxing nook where you can enjoy great coffee and pastries.
M
Mimi Magusin on Google

Nice cafe, friendly staff, also allergy-friendly options, not too expensive and delicious chocolate!
M
Minh Nguyen on Google

This place is absolutely a steal! €3.30 for an expresso, a marocchino and a cornetto, taken inside at the table. And the cornetto tasted quite good. Good amount of filling, crunchy crust yet soft inside.
A
Aaron Monson on Google

We came just for the pastries. Coming from Paris my standards are very high but these pastries are just as good. Don’t miss their pain as chocolat that has white chocolate, milk chocolate, and dark chocolate. ?

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