Biscottificio Artigiano Innocenti
4.8/5
★
based on 8 reviews
Contact Biscottificio Artigiano Innocenti
| Address : | Via della Luce, 21, 00153 Roma RM, Italy |
| Phone : | 📞 +989 |
| Website : | http://biscottificioartigianoinnocenti.wordpress.com/ |
| Categories : | |
| City : | Roma |
| Description : | Housemade panettone, cookies, tarts & pastries at a long-standing, family-run patisserie. |
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Yu Richards on Google
★ ★ ★ ★ ★ An authentic looking sweet shop which we happened to find when taking a stroll in Trastavere. I only bought handful biscuits and regretted so much not getting more. They were simple, nothing fancy or complicated, but so tasty. You can taste each ingredients such as flour, nuts, rosemary, jam and appreciate them. Strongly recommended.
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Michael Uzmann on Google
★ ★ ★ ★ ★ Founded in 1920, and family owned entering generation number four, Biscottificio Innocenti occupies a quiet stretch of Via del Luce in Trastevere, an area now best known for its nightlife but one that certainly does not appear as such during daylight.
Now under the direction of Stefania Innocenti and her daughter Michela, their shop centered around a belted oven built in 1950, it is from down the street that one can begin to smell Butter and Sugar from 08h00 until 20h00 Monday through Saturday, though the best time to visit is rumored to be between 09h30 and 14h00 on Sunday.
Faded blue from the outside, windows displaying Innocenti’s bounty bathing an aged interior with light, it is immediately upon entry that guests will notice a wall of photos, many famous Italians who’ve enjoyed now-€18 per kilogram Cookies over the past century.
Defying the American idea that Biscotti are oblong and dry, that term instead used to describe a wide variety of shapes and consistencies, it was in broken Italian that two guests requested the elder Innocenti compose two boxes, some still-warm from the vintage orange oven.
The only shop of its kind in Rome, historic recipes and the oven’s 16-meter belt allowing for even baking-duration, it is besides the point to describe each of the family’s various Cookies at-length, just know that “Brutti ma Buoni” are requested by name for a reason while Macaroons, Sandwich Cookies and little mounds covered in Almonds are also exemplary.
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Pavan Rao on Google
★ ★ ★ ★ ★ Has to be among the best places in the world for Biscotti. Honest place for sweets and some pastry and pie too . The Biscotti has to be tasted of an many flavours as possible. The owner and baker has been running the place for many years after she took over from her mother and which was started by her grandfather....what a story and what an amazing place. A must visit place...find it you'll be rewarded.
To the owner: Thank you for having such a wonderful place...for you honest advice on what to buy and more importantly what not to buy...and for not overselling....Please keep the place going as it is... hopefully someone will train under you to carry on the place for many generations to come
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Kimberly Birdsall on Google
★ ★ ★ ★ ★ Happiness in cookie form!! What a delightful hidden surprise, we had a selection of biscotti and our fav was the almond marzipan balls....num. Owner is also very sweet and helpful...will be back!
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Jessica Smith on Google
★ ★ ★ ★ ★ We not only enjoyed some of everything there, but we enjoyed visiting with Stefania as well! Stefania is such a delightful, precious lady and we’ll miss her as well as her delicious treats!!
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James Smith on Google
★ ★ ★ ★ ★ Such a special place with such an amazing lady. We love you and your treats Miss Stefania! 5 stars aren’t enough. Until next time, ciao e buona giornata!
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Karel Kumar on Google
★ ★ ★ ★ ★ Family run, artisanal bakery in a local neighbourhood.
Great cakes and very cheap prices. The Palmier were delicious.
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Daniela M on Google
★ ★ ★ ★ ★ Lovely old school shop making all types of cookies ... Tea time cookies heaven !
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