Bar Trattoria Da Chiara
4.5/5
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based on 8 reviews
Contact Bar Trattoria Da Chiara
| Address : | Via Nazionale, 182, 40051 Altedo BO, Italy |
| Phone : | π +987 |
| Postal code : | 40051 |
| Website : | https://www.facebook.com/Trattoria-da-Chiara-1733392163570869/ |
| Categories : | |
| City : | Altedo |
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Massimo Zanella on Google
β β β β β Da Chiara!! Piatti di pesce a dir poco ottimi! Locale moderno , confortevole e alla mano, come piace a me , con personale gentilissimo e molto professionale, il cuoco Γ¨ un grandeee .. Capito e scelgo spesso questo ristorante ed esco sempre soddisfatto! Ottimo rapporto qualitΓ -prezzo! Ve lo consiglio vivamente... A mio parere tra i migliori ristoranti della zona!
 From Chiara !! Excellent fish dishes to say the least! Modern, comfortable and easy-going, as I like it, with very kind and very professional staff, the cook is a great .. I understand and I often choose this restaurant and I always go out satisfied! Excellent value for money! I highly recommend it ... In my opinion among the best restaurants in the area!
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Riccardo Cavalieri d'Oro on Google
β β β β β Quella che prima era solo una trattoria in zona industriale ora Γ¨ un semplice ristorante a gestione familiare dove si respira tutta la volontΓ nel fare bene e proporti una cucina semplice con particolare attenzione al pesce.
Zona esterna verandata e interno con tavoli molto distanziati con coperto sempre molto pulito e camerieri sempre con il sorriso e sempre pronti a sentirti a tuo agio.
La cucina territoriale spazia da cucina territoriale di confine quale Γ¨ la zona tra bolognese con tortellini e tagliatelle e ferrarese con tortelloni alla zucca.
Ma l'asso nella manica Γ¨ sicuramente il pesce con ottimi antipasti, primi tra cui il classico scoglio, e grigliate o a richiesta astice alla catalana.
Io ho personalmente preso un filetto ai ferri classico media cottura con patate fritte. Da segnalare perΓ² anche i tortelloni con porcini e crema tartufata.
What was previously only a trattoria in the industrial area is now a simple family-run restaurant where you can breathe all the will to do well and offer you a simple cuisine with particular attention to fish.
External veranda and internal area with widely spaced tables with covered always very clean and waiters always with a smile and always ready to feel at ease.
The territorial cuisine ranges from territorial border cuisine which is the area between Bolognese with tortellini and tagliatelle and Ferrara with pumpkin tortelloni.
But the ace in the hole is certainly fish with excellent appetizers, first including the classic rock, and grilled or Catalan lobster on request.
I personally took a classic medium-cooked grilled fillet with fried potatoes. However, the tortelloni with porcini mushrooms and truffle cream should also be noted.
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Barbara Goldin on Google
β β β β β Cibo ottimo e personale gentilissimo. Posto trovato mentre eravamo di passaggio, ma da consigliare sicuramente e da tenere in considerazione per una prossima occasione!!! Accettano anche i nostri amici pelosi e sono di una cortesia unica con bambini. Alla prossima!
Great food and very kind staff. Place found while we were passing by, but to be definitely recommended and to be taken into consideration for a next occasion !!! They also accept our furry friends and are of a unique courtesy with children. Until next time!
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Saculteanu Alexandru on Google
β β β β β Ok
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Sharon Kok on Google
β β β β β Very very good restaurant, went here to get lunch. Amazing! The staff is very nice and helpful ? I would recommend this to everyone ?
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Mindy Black on Google
β β β β β This was our pitstop from San Marino to Venice. We saw the great reviews but it was SO MUCH BETTER!!! The staff was amazing to our party of 9 (5 kids!). The food was amazing! In fact it was our Thanksgiving meal. You don't want to miss this place!! Be extra nice to the wonderful wait staff. Xoxo, your friends from California β₯οΈ
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S Claassen on Google
β β β β β Our family enjoyed a fantastic meal here while traveling through from Rome to Venice on our Thanksgiving holiday. I canβt say enough about the generous service, delicious in-season dishes, and family-style hospitality! Deserves 10βοΈs!!!
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Edward Voskeritchian on Google
β β β β β A must for meat lovers. We had dinner in this restaurant and discovered some surprising dishes of the local cuisine such as the mixed salami appetizers and the really tasty cut of meat. Minimal location like mise en plas but what really interested us was to taste local dishes. Good quality of ingredients and average prices.
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