13 Giugno

Fantastic environment and setting (live piano, christmas lights, elegant people). Service was extremely slow (order to starters: 1h, starters to main: 1h+). Food was of good quality. Presentation is very old fashioned. There is no experimentation or attempt to be modern. Prices are very high compared to quality and service, but it's a good place to make an impression on a woman or friends.

the service is excellent and food is great as well. Because of the 50% discounts from TripAdvisor this is really an wonderful dinner ❤️

The food is okay. Out of the dishes we ordered, I like the tuna tartare and seafood risotto in particular. Dessert is a plus point. Good selection of wine. The service is also not as bad as what others have reviewed. Waiters are helpful indeed. Good to have a try, but not something very surprising.

my favorite restaurant!!!! amazing melanzzane! comfy atmosphere!

My review is about service and what makes a place great. My girlfriend and I had been traveling through the Balkans for two weeks and had a 36 hour stopover in Milan. We arrived into town late (21:00) after a rather chaotic and HOT flight from Thessaloniki. We were staying around the corner from 13 Guigno Goldini and on the way to our apt I peeked into a window thinking I was looking into the Ristorante. It looked delicious and casual. So we asked our B&B host if he could help us get a table and a quick meal. Through some miscommunication and my lack of understanding what I had seen he directed us to the VERY nice Restorante not the Bistrot (what I had looked into). We were WOEFULLY underdressed. I was in shorts, sneakers and a button-up shirt and my girlfriend was in some linen pants and a T. Everybody else was in sport coats, cocktail dresses, suits....nice post work attire. We felt totally out of place and awkward. But it didn't matter to the staff and the owner. They treated us just the same and could not have been more welcoming and polite. The service was impeccable, warm, prompt and polite. After years of dining in stuffy high-end joints where staff made you feel "uncool" or like a clutz, to go somewhere looking like you had no right to walk in the door and be treated great was awesome. The food was of course fantastic. I had a lovely fettucinine with frutti di mare and a nice bottle of Nero D'Avola wine. The portions were large and the price was extremely fair given the quality and style. Huge thank you to the owner and his staff for making us feel welcome. We screwed up by not eating at the Bistrot our second night in Milan. It easily looked like the best food on the whole east half of Milan.

Good food and very good service, very pricey, though

The food is excellent here and so is the service. It's very romantic and classy with a live pianist.

Delicious food, amazing customer service, a must for fish and sicula food lovers..