Taverna Da Bruno
4.3/5
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based on 8 reviews
Contact Taverna Da Bruno
Address : | Via Alfredo Panzini, 150, 47814 Bellaria RN, Italy |
Phone : | π +9 |
Postal code : | 47814 |
Categories : | |
City : | Bellaria |
Description : | Wood-fired, gluten-free pizzas, plus seafood pasta & Romagnese classics, in a long-standing venue. |
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Claudia on Google
β β β β β Very unfriendly staff. We arrived in the afternoon almost an hour before they closed and they said the kitchen has already closed and they would only serve pizza, nothing else. That was disappointing for us because we drove half an hour as it said they would serve vegan options on their homepage (including the opening hours which were obviously not true). Pizza is something we could have ordered anywhere at the beach. As they were very unfriendly, we decided to leave. I'd suggest they write the correct opening times on their website.
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Katerina Sigmund on Google
β β β β β Wonderful restaurant. We sat on the terrace because of the warm weather, and, despite it seeming small, there is actually plenty of space. The food was delicious! My husband had pizza and I had a pasta dish with shrimp and mushroom sauce. Was really delicious, especially the pizza! Portion sizes are just right, too. We didn't have any desert but the table next to us ordered tiramisu and chocolate cake, and that looked absolutely to-die-for! We are planning on going back tomorrow night, as it is our last night in Italy. Wonderful and highly recommended.
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John βJDβ Doe on Google
β β β β β Edible food. Reasonable prices. People look and act friendly.
The deep fried fish and calamaris had too much salt (it felt like they were salted additionally after being fried), some fish filet pieces contained large sharp bones, so my wife stabbed her mouth from the inside.
The pasta with meat was good, the portion was large and fulling.
The place has a seating fee (1.5 EUR perperson), but do not offer even a complementary water or any snack/bread.
Another star I had to take due to some questionable sanitary practices: the waiters only use very small face shields without any mask (proven to be an inadequate protection from aerosol spreading), the disinfectant is not offered directly to every client, so I personally saw several people coming from the street and being seated at a large community table without any disinfection.
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rikka keppola on Google
β β β β β I came to eat here as I was staying at Hotel Kursaal. Big portions and good food. Thanks, I'll be back!
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Sonia Asghar on Google
β β β β β Visited with my partner and son. Partner ordered beer and was served cider. Myself and my son ordered scallops as a starter, my partners starter of muscles arrived around 20-25 minutes before our starter then when ours arrived it was burnt and overcooked. For the main I ordered monkfish and my son ordered veal with breadcrumbs, my partnered really enjoyed his pasta main and I ended up eating that as my monkfish tasted like something from farmfoods. I'm not quite sure what was served to my son but it wasn't veal it looked more like pork or turkey? Our waiter was very distracted and never came back over to our table. We didn't actually see him after our food was served so not sure if he was just eager to finish his shift. We don't speak Italian very well so we have feedback via Google translate and were given a discount. The woman who we fed back to was very apologetic however it's our last night in italy after a 2 week road trip and the discount really didn't make up for the disappointing service and food.
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L Pinardi on Google
β β β β β Great seafood. We had a really good seafood appetizer anf seafood pasta. The seafood was fresh and tasty. Pretty big portions. The place is quite big as well, there are extra rooms at rear. Good vegan and gluten free menu. Prompt service. Reasonable price
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Kati Varga on Google
β β β β β Wonderful atmosphere. The place is much bigger than youβd think from the outside. It has levels inside, with nice airconditioning, rustic decor and you can also peek into the kitchen. The tricolor pizza is to die for!!! ????
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Paolo Galli on Google
β β β β β Nice place and huge menu... friendly and quick staff.
Some detail to improve to get better.
Microfiltered tap water more expensive than the minerali one
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