Ristorante Verdemare

Good deserts to choose from! Lower prices than in a city. Locals get here for a deserts only. Parking place for a car awailable.

Pizza was delicious, location is beautiful and the prices are great.

Excellent food, atmosphere and service. Best Gnocchi I've ever had. Family run for fifty years. Best restaurant in Sorrento hands down!

we braved walking 20 minutes in the dark without a sidewalk to get there and back to our hotel and it was worth every second of it. a very nice host and wonderful food made for one of the nicest evenings we had in sorrento during our one week stay. handmade gnocchi, delightfulnlocal desserts and antipasti as good as they get. All for more than reasonable prices. would walk there again.

No need to explain how much the food is delicious here. A lot of passion and fresh ingredients make good traditional dishes. I had half of two slices of different cakes, then the owner asked me which one I liked more and I really couldn’t pick one, they were both fabulous. And the Caprese, their mozzarella, so good too. In this restaurant more than others I’ve been treated as a family member by the staff. I totally suggest this restaurant.

Simply amazing place. All food is home made and delicious

Wonderful food and friendly and fast service make this restaurant great! Family run fish restaurant with great quality and totally honest and affordable prices. We stayed two days and ate there twice, wish we could have stayed to taste all the menu.

Another place a friend of mine recommended to me - well, actually, he just took me there - and I am grateful that he did, because if not, I would have missed yet another place with excellent food. It is not sooo easy to reach - having a car or getting there with a Taxi surely would be helpful - but, once you are there, you know why you "went this extra mile" - the proprietor is a classical Italian Gentleman - very friendly - helpful (in telling you what he would recommend best for the day) The food is just absolutely fresh - comes from the direct surrounding and region - and excellently prepared and served - we had day-fresh Mozzarella (you had the feeling the Buffalo was standing next to you) jus with fresh bread, a bit of real good Olive Oil and a bit of freshly grinded black Pepper (there is nothing else you would need for this) - three freshly grilled Prawns with Parmesan Cheese on top - Home-made Pasta with boletus, fresh "Speck" (actually a German word for Bacon - but the Italians really use the word) and walnuts (Noci di Sorrento - the famous walnuts from the region of Sorrento - they are known all over Italy) - it was just perfect - what a wonderful tase and combination. And as Dessert we had a home-made "piece of (sweet) Art)" - I did not even thought about asking what it actually was - because, after having enjoyed just the look of it - and after having tasted the first spoon - I was just either bewitched or on drugs - it was incredibly delicious!!! What a perfect place to have some pefect food!!!! I surely will return!