Ristorante Piazzamagno Pizzeria
4.3/5
★
based on 8 reviews
Contact Ristorante Piazzamagno Pizzeria
Address : | Via Fratelli Rosselli, 5, 50066 Cancelli FI, Italy |
Phone : | 📞 +988 |
Postal code : | 60044 |
Website : | http://www.ristorantepiazzamagno.it/ |
Categories : | |
City : | Cancelli |
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Manuel Fiorenza on Google
★ ★ ★ ★ ★ Il servizio era dei migliori mai visti e il cibo era fenomenale!
Tornerò sempre che torno in Toscana molto raccomandato a tutti !
A me non piacciono il fungo e li ho mangiato tutti!
Il tortino di ricotta, fungi porcini e tartufo era una meraviglia!
Best customer service and the food is excellent I highly recommend this place!
I don't eat mushrooms but they prepare them the best way possible!
The ricotta cake with porcini and truffle was excellent !
The service was some of the best ever and the food was phenomenal!
I will always come back to Tuscany highly recommended to everyone!
I don't like mushrooms and I ate them all!
The pie with ricotta, porcini mushrooms and truffle was a marvel!
Best customer service and the food is excellent I highly recommend this place!
I don't eat mushrooms but they prepare them the best way possible!
The ricotta cake with porcini and truffle was excellent!
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Max Nikko on Google
★ ★ ★ ★ ★ Non tutti i piatti ci sono piaciuti.
Buone le pizze per celiaci e gli antipasti.
I primi non ci hanno convinto come i dolci.
Prezzi un po' alti.
We didn't like all the dishes.
Good pizzas for celiacs and appetizers.
The first ones did not convince us like the desserts.
A little high prices.
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Paolo Viscariello on Google
★ ★ ★ ★ ★ Ci siamo fermati a mangiare con amici in questo posto, ci siamo trovati benissimo, abbiamo ordinato varie cose a base di funghi porcini, e siamo rimasti piacevolmente sorpresi.
I funghi erano freschi, ed erano ottimi, soprattutto quelli fritti, ma anche le tagliatelle, ad ogni morso si sentiva sia il sapore della tagliatella sia del fungo. Una combo perfetta.
Il secondo era buono, cinghiale in umido, cotto a bassa temperatura, anche se a me non mi ha fatto impazzire.
Il prezzo mi è sembrato un pelo caro, ma cmq è giustificato dal fatto che si è mangiato funghi e cinghiale.
Nel complesso ci siano trovati bene e credo che torneremo!
We stopped to eat with friends at this place, had a great time, ordered various porcini mushrooms, and were pleasantly surprised.
The mushrooms were fresh, and they were excellent, especially the fried ones, but also the noodles, with each bite you could feel both the flavor of the noodle and the mushroom. A perfect combo.
The second was good, stewed wild boar, cooked at a low temperature, even if it didn't make me crazy.
The price seemed a bit expensive to me, but anyway it is justified by the fact that we ate mushrooms and wild boar.
Overall we enjoyed it and I think we will be back!
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Daniele Massai on Google
★ ★ ★ ★ ★ Se apprezzate la cucina rustica, amerete questo ristorante. Dagli antipasti ai dolci verrete coccolati da un personale amichevole, cordiale e capace. Molto buone le fritture, la pizza e anche i primi senza glutine. Il vino della casa davvero buono.
Ottimo posto per passare una serata tranquilla con amici e familiari. Ambiente confortevole e spazioso riscaldato da un camino. Prezzi nella norma e alcuni piatti hanno un costo contenuto. Le porzioni dei piatti sono soddisfacenti.
Mi ha creato una sorta di dipendenza.
If you appreciate rustic cuisine, you will love this restaurant. From appetizers to desserts you will be pampered by a friendly, cordial and capable staff. Very good fries, pizza and even the first gluten-free. Really good house wine.
Great place to spend a quiet evening with friends and family. Comfortable and spacious environment heated by a fireplace. Prices are normal and some dishes have a low cost. The portions of the dishes are satisfactory.
It made me kind of addicted.
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Iain Fraser on Google
★ ★ ★ ★ ★ Fantastic Sicilian food when Vincenzo's in the mood
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Gunnleif Blaasvaer on Google
★ ★ ★ ★ ★ Good atmosphere, good pizza at a reasonable price.
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Gregor Munro on Google
★ ★ ★ ★ ★ Very hospitable and friendly restaurant. Top pizza! ??
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Alexander Andersen (Oleksandr Pshenychnyy) on Google
★ ★ ★ ★ ★ It’s an amazing place, lovely food, sea food pasta… and a very relaxing atmosphere.
Want to visit it again one day!
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