Ristorante Gemma
4.2/5
★
based on 8 reviews
Contact Ristorante Gemma
| Address : | Piazza Garibaldi, 11, 25010 Limone sul Garda BS, Italy |
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| Phone : | 📞 +99 | ||||||||||||||
| Postal code : | 25010 | ||||||||||||||
| Website : | http://www.ristorantegemma.it/ | ||||||||||||||
| Opening hours : |
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| City : | Limone Sul Garda | ||||||||||||||
| Description : | Informal choice with a terrace along Lake Garda whipping up seafood, pasta & meat plates, plus wine. |
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sixsunss on Google
★ ★ ★ ★ ★ ＋Top location, you can enjoy the lake view with no obstacle; Friendly staff ; we like the prawns with strawberry starter. The seafood here taste fresh!
- the small noodles is rather tough to chew ; the fried fries is mcd level. ;
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Diána Bicskó on Google
★ ★ ★ ★ ★ the food was average, altough quiet pricey,
friendly staff
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Jan Jolič Lieven on Google
★ ★ ★ ★ ★ Top restaurant, a lot of choise of food... fish, meet, pasta, etc... all local, especially home made olive oil... and a lot of very good local vine... beautiful lake view, very good and profesional staff... love this restaurant. Recommended!
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Cansu Goksu on Google
★ ★ ★ ★ ★ This is definitly a €€€ restaurant but the food is on pair with a €€ one. Greath view, like most other places around here, and frendly staff, unfortunately the dishes were bland . Would not reccomend to anyone.
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Robert Valenta on Google
★ ★ ★ ★ ★ We had the Bigoli allo scoglio and it was delightful, I would very much recommend it. It serves two people, generously.
The service at the restaurant was very good.
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Sara Nena on Google
★ ★ ★ ★ ★ This is the best spot to eat in Limone.
It is next to the main square, really close to the picturesque small port. Here you will eat with an incredible Lago di Garda view. The food was excellent, we got a tagliere of affettati and cheese... The quality was great, and it was accompanied by a citrus fruits jam. Than we got the carne salada (typical of this area) with an ice cream of mustard and the third plate was a salad, with homemade mayonnaise, with Limone-oil and burrata on the top.
As a dessert, my husband went for something more traditional like the chocolate pie, I dared their dessert: ice cream of oil with marenga, bottarga eggs and pumpkin vinegar.
I almost forgot, we got 2 glasses of Lugana wine, it is local, fruity white wine... Delicious.
5 stars for the place, food and in general the experience.
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Michela on Google
★ ★ ★ ★ ★ We stopped here for lunch. Almost all the menu is also available with gluten free options (with pasta too)! We had both fish and meat dishes and everything was amazing! The service is also good and nice. Definitely worth to come back to.
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Florian Käding on Google
★ ★ ★ ★ ★ Beautiful place, and one of the very few that are open in March. Did go there for lunch, but the waitress said there would be only toasts. She failed to mention that you get the full menu inside! So we had our toasts on the terrace, which was ok. No orange juice, but coffee and beer were ok. A little bit on the pricey side.
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