Ristorante Al Girarrosto

4.4/5 β˜… based on 8 reviews

Contact Ristorante Al Girarrosto

Address :

Via Giacomo Ridolfi, 4, 62020 Loro Piceno MC, Italy

Phone : πŸ“ž +9799
Postal code : 62020
Categories :
City : Loro Piceno

Via Giacomo Ridolfi, 4, 62020 Loro Piceno MC, Italy
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paola valenzi on Google

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Tra le migliori tagliatelle mangiate nelle Marche, un vero must! Carta non particolarmente varia ma tutti i piatti, almeno quelli che avuto modo nel tempo di provare, di grande qualitΓ !
Among the best noodles eaten in the Marche, a real must! The menu is not particularly varied but all the dishes, at least those that I have had the opportunity to try over time, of great quality!
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Gianluca Domenella on Google

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Posto molto interessante! Pranzo di Pasquetta classico ! Agnolotti / Tagliatelle e stracotto sono stati una felice sorpresa!! Anche la coratella era veramente valida.
Very cool place! Classic Easter Monday lunch! Agnolotti / Tagliatelle and stew were a happy surprise !! The offal was also really good.
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JΓΈrgen Wolf on Google

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Delicious food and cozy environment. Be sure to bring your vocabulary, the owner doesn't speak English.
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Paul Cooper on Google

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Superb food, great venue and beautiful village. Words do not do justice so please do visit and experience it yourself
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Jessica Bradt on Google

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This place is awesome! And they are very accommodating of gluten free persons. One of the best meals I've had in Italy so far.
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Eve Read on Google

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My family and I have been holidaying in Le Marche for 18 years and we discovered this gem of a restaurant about ten years ago. It quickly became our favourite and remains firmly so. The food in this region is always of a very high standard but somehow, at Al Girarrosto, they consistently deliver what we think is the best food in the area. The antipasto is generous, simple but delicious and typically features melon with meats, cheese with honey, and various crostini. There are always several pasta choices, including vincisgrassi (local equivalent to lasagne made with chicken), ravioli with lemon butter and my favourite, agnolotti. The meats are also very tasty and you can tell have been slow cooked with care. The desserts are fabulous and in my husbands opinion include the best panna cotta in the area! The restaurant also has a great feel, being in an old monastery with vaulted ceilings and the service is second to none. I have recommended this restaurant many times and suggest you give it a go! I believe that it is closed on Wednesdays.
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Kelda Wallis on Google

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A really delightful place with beautiful vaulted ceilings, tucked away in a pretty corner of Loro Piceno. Great food, but if you're new to Le Marche you must try their vincisgrassi. It was fabulous.
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Judith Carole Kobrak on Google

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The ambience is truly beautiful, with spacious vaults in original brick and the owner is courteous and offers good service. The menu is delivered orally, which could be problematic for non Italian speakers, but I'm told there is a written version. There is a classic antipasto of cold cuts and cheeses and a wide selection of primi piatti. We chose the polenta with sausage and porcini mushrooms and it was delicious! The choice of second courses is more limited and when we went there was no sign of the spit-roasted meat one expects from the name 'Girarrosto'. Our sweet and sour pork was tasty, the sides gave a choice of cicoria (a bitter spinach like leaf, not to be confused with chicory) or salad. The dessert menu is either tiramisu (very good) or a version of trifle, which is actually sponge with cold custard. I would recommend this restaurant for the excellent value and gorgeous building, but the dining experience is restricted.

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