Pizzeria - Idea Pizza - 12

4.5/5 β˜… based on 8 reviews

Contact Pizzeria - Idea Pizza

Address :

Via Guglielmo Marconi, 12, 35020 Sant'Angelo di Piove di Sacco PD, Italy

Phone : πŸ“ž +9987
Postal code : 35020
Opening hours :
Monday Closed
Tuesday 5:30–9:30PM
Wednesday 5:30–9:30PM
Thursday 5:30–9:30PM
Friday 5:30–9:30PM
Saturday 5:30–9:30PM
Sunday 5:30–9:30PM
Categories :

Via Guglielmo Marconi, 12, 35020 Sant'Angelo di Piove di Sacco PD, Italy
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Piero Zatti on Google

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Ottimo impasto ottimi prodotti usati gentilezza al top...???
Excellent dough excellent products used kindness at the top ... ???
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Rosella Stivanello on Google

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Pizza sempre buona, personale competente e cortese. Consigliata!
Always good pizza, competent and courteous staff. Recommended!
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Jessica Carraro on Google

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Esperienza ottima, personale sul pezzo e molto disponibile, cucina eccellente, buon compromesso qualitΓ  prezzo...
Excellent experience, staff on the piece and very helpful, excellent cuisine, good compromise between quality and price ...
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Paride Latagliata on Google

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Pizzeria da asporto. Le pizze ben realizzate e ben cotte, sono davvero molte. Si va dalle classiche a quelle piΓΉ elaborate, tutte molto saporite. Consigliata la specialitΓ  del momento che varia con le stagioni. E' possibile prenotare telefonicamente.
Pizzeria takeaway. The pizzas well-made and well cooked, are truly many. They range from the classic to the most elaborate, all very tasty. Recommended specialty of time that varies with the seasons. E 'can book by phone.
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Francesca Benetazzo on Google

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Pizze davvero ottime, gli ingredienti si sentono bene e le quantità sono giuste (molte pizzerie tendono ad abbondare di un ingrediente svalutando gli altri) così da rendere armoniosi i sapori della pizza. La qualità si sente e si digeriscono benissimo. Per favore non cambiate ne riducete le quantità di ingredienti o sarò costretta a cercare un'altra pizzeria... e non voglio!
Really great pizzas, the ingredients feel good and the quantities are right (many pizzerias tend to abound with one ingredient, devaluing the others) so as to make the flavors of the pizza harmonious. The quality feels and is digested very well. Please don't change or reduce the quantity of ingredients or I'll have to look for another pizzeria ... and I don't want to!
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Michele Ciacci on Google

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Ottima pizza impasto buono
Great pizza good dough
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Roberto Pengo on Google

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Good
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Marino Danieli on Google

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The best

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