Pizzeria Da Lino
4.6/5
★
based on 8 reviews
Contact Pizzeria Da Lino
| Address : | Via Jacutinga, 1, 31040 Covolo TV, Italy |
| Phone : | 📞 +98 |
| Postal code : | 31040 |
| Categories : | |
| City : | Covolo |
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Ricky Mondin on Google
★ ★ ★ ★ ★ Seriously, there’s nothing wrong with turning on the AC and maintaining a temp of 18 degrees....bring your swimming suit, you will sweat your eyeballs out!!!! Oh wait, is it a Pizzeria or a Sauna???
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Johonny Spagnolo on Google
★ ★ ★ ★ ★ The best pizzeria in all Veneto. The specialty is Porchetta but all ingredients used here are simply the best
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Alex B on Google
★ ★ ★ ★ ★ Doesn't accept bookings but it's worth the wait, also the parking can get very busy. Pizza was delicious, highly recommended
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Wouter Dasselaar on Google
★ ★ ★ ★ ★ Best pizza I’ve had in all of Italy! The place was packed - on a monday night.. Absolute must!
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Gerald Muriel (Temiatwork) on Google
★ ★ ★ ★ ★ We are on our way to asolo golf and it's night time so we of course explore on google maps and decided to try this pizzeria.
Their pizza are really good and cheap too and the very tasty panacota. Thanks to google maps!
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SaschaGerstner on Google
★ ★ ★ ★ ★ Very pleasant restaurant, delicious pizza, very reasonably priced
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Eusmery Chicott on Google
★ ★ ★ ★ ★ This pizzeria is very good, I have visited 5 or 6 times, and each time I asked to taste different pizzas. I tell you honestly that are among the best I've ever eaten. The pizzas are thin, good size and made with excellent ingredients of the season, the porchetta should definitely try is tasty, I think one of the best in this area. should also try Brazilera, Peruvian or Chilean (I hope not mistaken regarding the names of these pizzas inspired by these South American countries) really tasty with different ingredients that make a wonderful combination, when you're looking for a pizza with many ingredients ... The Restaurant has a good atmosphere, very clean and friendly service, also open at noon, on Sundays I believe this closed
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Diarmuid Bland on Google
★ ★ ★ ★ ★ Probably the best Pizzeria I’ve ever been to in Northern Italy. Since it’s always full (and no reservations possible) a lot of others think the same. Their home made porchetta is to die for and as a topping goes so well with several of their recommended combos. Highly recommended ???
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