Pizza Matta

4.4/5 β˜… based on 8 reviews

Contact Pizza Matta

Address :

Via Mavora, 4/2, 41015 Nonantola MO, Italy

Phone : πŸ“ž +99778
Postal code : 41015
Website : https://itamaps.me/pizza-matta-860341-it
Opening hours :
Monday 12–2PM
Tuesday 12–2PM
Wednesday Closed
Thursday 12–2PM
Friday 12–2PM
Saturday 12–2PM
Sunday 5:30–10:30PM
Categories :
City : Nonantola

Via Mavora, 4/2, 41015 Nonantola MO, Italy
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Mikele Vacca on Google

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Ottima pizza, forse non sarΓ  il massimo, ma nei dintorni sicuramente Γ¨ un buon posto per gustare una buona pizza.
Excellent pizza, maybe it won't be the best, but in the surrounding area it is certainly a good place to enjoy a good pizza.
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Giovanni Bovo on Google

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Tempi lunghi prezzi alti e pizza scarsa.alcune anche bruciacchiate.il che non Γ¨ affatto salutare.
Long times, high prices and poor pizza, some even scorched, which is not healthy at all.
V
Veronica Menoni on Google

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Impasto ottimo.. Pizza buonissima . pizzaiolo super gentile?
Excellent dough .. Very good pizza. super nice pizza chef?
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Grazia Bacchini on Google

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Pizza ottima, personale cordialissimo
Excellent pizza, very friendly staff
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Paola Cavallini on Google

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Il personale Γ¨ molto gentile e cordiale. Le pizze sono fantastiche, da provare la pizza con gli asparagi...una vera delizia!
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Giovanni Filardi on Google

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Pizzeria molto buona, con possibilitΓ  di ordinare farine di diverso tipo e senza glutine. Presenti Inoltre anche prodotti da rosticceria, come la pinsa , arancini e molto altro. So prenotazione si puΓ² anche comprare il pane senza glutine
Very good pizzeria, with the possibility of ordering different types of flour and gluten-free. Also present are rotisserie products, such as pinsa, arancini and much more. I know by booking you can also buy gluten-free bread
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Veronica Botti on Google

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La pizza non Γ¨ male, sia con impasto normale che senza glutine. Segnalo tuttavia alcune pecche: i tempi d'attesa sempre molto lunghi, anche previa prenotazione, i prezzi eccessivi (ogni ingrediente viene calcolato come aggiunta) e la carenza di condimento. Inoltre le pizze ordinate stasera erano in parte crude.
The pizza is not bad, both with normal and gluten-free dough. However, I point out some flaws: the always very long waiting times, even after booking, the excessive prices (each ingredient is calculated as an addition) and the lack of seasoning. Also, the pizzas ordered tonight were partly raw.
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Gabriella Ascari on Google

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Great thin crust pizza with a massive choice of toppings. If only they delivered...

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