Pasticceria BELLAVIA

3.3/5 based on 8 reviews

Contact Pasticceria BELLAVIA

Address :

80144 Napoli NA, Italy

Phone : 📞 +9899
Website : https://www.pasticceriabellavia.it/it/
Categories :
City : Napoli

80144 Napoli NA, Italy
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Emilio Triunfo on Google

Uno dei pasticcieri più noti a Napoli, anche famoso grazie alla performance televisiva in “un posto al sole” su RAI3. Ottime le sfogliatelle, anche se se le fanno pagare 2,50 € ??. One of the oldest patisserie in Naples, even though some prices are quite high. Absolutely to try the typical Neapolitan “Sfogliatella", always freshly baked just there! If you’re lucky, you could meet the famous actor of Bellavista family: his weight is proportional to the quality of his cakes and sweets! ??
One of the most famous pastry chefs in Naples, also famous thanks to the television performance in "a place in the sun" on RAI3. The puff pastries are excellent, even if they charge € 2.50. One of the oldest patisserie in Naples, even though some prices are quite high. Neapolitan "Sfogliatella", always freshly baked just there! If you are lucky, you could meet the famous actor Bellavista family: his weight is proportional to the quality of his cakes and sweets! ??
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sasaoro sasaoro on Google

Bella pasticceria sicula napoletana. Presenza di gran varietà di dolci. Ottima la caprese e il Gran Baba' fornito con bagna analcolica. Gustate anche un buon caffè. Possibile anche degustare aperitivo o mangiare a pranzo qualcosa di veloce ma gustoso.
Beautiful Neapolitan Sicilian pastry. Presence of a great variety of sweets. Excellent the caprese and the Gran Baba 'supplied with non-alcoholic syrup. Also enjoy a good coffee. It is also possible to enjoy an aperitif or eat something quick but tasty for lunch.
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Giosj on Google

Pasticcini buoni e, considerando siamo in aeroporto, il rapporto qualità prezzo è buono. Arrivati a casa perfetti. Personale molto gentile.
Good pastries and, considering we are at the airport, the value for money is good. Arrived home perfect. Very nice staff.
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Maria Consiglia Izzo on Google

È un punto di riferimento importante del mondo dolciario napoletano. Ovviamente, come tutte le note pasticcerie note che vantano tanti punti vendita, risente della poca originalità del "prodotto in serie". I dolci sono comunque buoni: la mia deliziosa al cioccolato era ottima; la delizia al limone ? che ha preso il mio fidanzato era troppo umida alla base, ma si tratta di appunti fatti da una persona (ovvero io) che mangia dolci tutti i giorni e li preferisce a qualsiasi altro piatto, quindi da una persona che guarda il pelo nell'uovo
It is an important point of reference in the Neapolitan confectionery world. Obviously, like all well-known pastry shops that boast many points of sale, it suffers from the lack of originality of the "mass-produced". The desserts are still good: my delicious chocolate was excellent; the lemon delight ? my boyfriend took was too moist at the base, but these are notes made by a person (aka me) who eats sweets every day and prefers them to any other dish, so by a person who watches nitpicking
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Antonella on Google

Mi dispiace per 1 stella aquistato ieri con tanta voglia, per portare dolci in svizzera ad amici tipici napoletani..per fortuna ho mangiato io il primo dolce la pastierina...mi sono sentita male...tutta la notte e giorno dopo* intossicazione* alimentare....buttato via tutto....con quei prezzi mi aspetto la freschezza del prodotto.
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Raffaele Ferraro on Google

Le sfogliatelle sono da 6. Detto questo 20 sfogliatelle 50 euro ti danno un sacchetto come quello per la raccolta differenziata dell'umido. Insomma a queste cifre ci si aspetterebbe qualcosa di piu sia per quanto riguarda la sfogliatella in sé, sia per il la cura dei "dettagli" . Aggiungo che fuori dall'aeroporto trovate la stessa qualità a meno della metà del prezzo
The sfogliatelle are for 6. Having said that 20 sfogliatelle 50 euros give you a bag like the one for the separate collection of wet waste. In short, at these figures one would expect something more both as regards the sfogliatella itself, and for the attention to "details". I would add that you can find the same quality outside the airport for less than half the price
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Константин Константин on Google

Очень, очень вкусно! Национальные итальянские десерты не оставят никого равнодушным. Очень вежливый персонал. Рекомендую к посещению.
Very, very tasty! National Italian desserts will not leave anyone indifferent. Very polite staff. I recommend to visit.
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Roberto R on Google

Mas reseñas en gastronotas de polloalioli Pasteleria situada en el aeropuerto de Napoles , tiene un buen surtido de dulces y de buena calidad en general , un buen sitio donde comer algo en el aerpuerto a unos precios mas o menos adecuados para la calidad que ofrecen y comparado con lo que ofrecen en otros aeropuertos , yo ya es la segunda vez que como en este sitio. Esta vez compre uno de los productos tipicos napolitanos , el babá , una elaboracion francesa aunque de origen polaco y ruso según la wikipedia. Los napolitanos lo han adoptado y se puede encontrar en muchos restaurantes y pastelerias de la ciudad. Es una masa mas ligera que la de un bizcocho remojado en almibar con ron , muchas veces se sirve con nata montada. Se come con cuchara o tenedor ya que esta muy empapado. Este estaba bueno , ligero de ron . Precio : 2,5€
More reviews on polloalioli gastronotas Pastry shop located at the Naples airport, has a good assortment of sweets and good quality in general, a good place to eat something at the airport at prices more or less adequate for the quality they offer and compared to what they offer in others airports, this is the second time that I eat on this site. This time I bought one of the typical Neapolitan products, the babá, a French elaboration although of Polish and Russian origin according to Wikipedia. Neapolitans have adopted it and it can be found in many restaurants and patisseries in the city. It is a lighter dough than a sponge cake soaked in syrup with rum, many times it is served with whipped cream. It is eaten with a spoon or fork since it is very soggy. This one was good, light on rum. Price: 2,5 €

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