Panificio La Spiga dell'Alcantara

4.4/5 based on 8 reviews

Contact Panificio La Spiga dell'Alcantara

Address :

Corso delle Province, 12, 98030 Gaggi ME, Italy

Phone : 📞 +997
Postal code : 98030
Categories :
City : Gaggi

Corso delle Province, 12, 98030 Gaggi ME, Italy
L
Lorenzo Accardo on Google

Buonissimo pane e non solo...persone altamente qualificato e molto cortese...ci ritorneremo sicuramente
Very good bread and not only ... highly qualified and very courteous people ... we will definitely return
L
Luigi Greco on Google

Bel panificio attrezzato di tutto e più una gastronomia, c'è tutto quello che si cerca per mangiare colazione tavola calda, pasta, pizza ed anche dolci
Nice bakery equipped with everything and more a gastronomy, there is everything you need to eat hot breakfast, pasta, pizza and even desserts
R
Raf Ior on Google

Antico panicicio in attività da piú di 50 anni, a gestione familiare, produce oltre al pane anche buscotti e focaccia di buona qualità a prezzi giusti.
Antico panicicio in business for more than 50 years, family-run, produces in addition to bread also buscotti and focaccia of good quality at fair prices.
I
Isidoro Vincenzo Tornatore on Google

È un panificio con oltre 60 anni di esperienza pane di ottima qualità farina di grano duro grano tenero e biscotti casarecci e pizze lavorato a regola d'arte perfettamente direi speciali super
It is a bakery with over 60 years experience of high quality bread wheat durum wheat flour and biscuits and homemade pizzas worked to perfection perfectly I would say super special
S
Svetlana Ru on Google

Il pane mi è piaciuto molto, sono passata prima volta qui
I liked the bread very much, I went here for the first time
G
Gesa Schmidt on Google

Absolut zu empfehlen. Jeden Freitag (außer zum Teil im Summer) gibt es Olivenbrot. Getrocknete Oliven werden in einer Art Baguette gebacken. Was besseres habe ich bisher nicht gefunden. Auch das Standardsortiment ist zu empfehlen. Immer wieder!
Absolutely recommended. Every Friday (except in summer) there is olive bread. Dried olives are baked in a kind of baguette. What better I have not found so far. The standard range is also recommended. Again and again!
l
laura minasi on Google

Un buon pane che si associa a gentilezza è la formula giusta per iniziare la giornata. Vetrina sempre piena di dolci e pane appena sfornato.
A good bread that is associated with kindness is the right formula to start the day. Showcase always full of sweets and freshly baked bread.
J
Jitka Kleinerová on Google

Very nice river and the rocks, just wonderful. Watershoes recomended

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