Offish - Officina del Mare

We had an amazing dinner. The owner Frederico was really nice and attentive and the fresh fish dishes are so good. Price and quality are top notch!!

Finally i found the time to review this beautiful place. The restaurant is located in a inner alley to the storic center of the city. My family and me attended the 20th of September at 8pm without reservation. We were promptly welcomed by the owner Federico and his girlfriend Chiara in a very professional and kind way. We asked to be sat inside,but when we saw the stunning garden terrace outside we asked to move there and Federico and Chiare were happy to do so even if we were served our amuses already(polpetti alla luciana, delicious). We ordered a bottle of Sauvignon Blanc and a Muller Thurgau that were spot on and well served. My 3yo daughter had a clams and mussle medley and out of menù chef Simone cooked for her steamed couliflowers and some amazing tuna nuggets that were well presented,she had some hand cut chips too that were very good. We went for the baccalà and truffle tartellets and a revisited cacciucco as starters,they were outstanding,as mains the wild mushroom and prawns risotto, fresh caught fish of day which was Ricciola on a aubergine cream and a delicious parsley sauce,the fritto misto which was stunning and the fish was very fresh and for dessert pistachio semifreddo and lemon bavarese. The food was banging,top notch cooking and high end garnished with sauces and purees well described by Chiara. They also amused us on the house with some specials from the chef like his warm brown bread and naturally fermented vegetables. Chef Simone came to the table to ask if everything was ok and we had a chat as colleagues as I am a chef too. I work in fine dining establishments for 17 years now and I can proudly say this guy knows what he is doing.you can see the passion in his eyes as he talks about his recipes. The place is everything BUT offish. The athmosphere is peaceful and makes you feel home as soon as you walk in. The service was professional without any fail. What else, if you find yourself in the crooked tower town go nowhere else than Offish. We were adviced by locals being told that this was the best restaurant to eat fish, and it definetly was!! Hope to see you soon guys!! My best wishes Luigi

Food and the service was perfect! If you like seafood that is the place for you. Great selection of wine as well and super charming garden. Great place for a date.

Outstanding place in Pisa. The garden had this romantic vibe and the shrimp burger was delicious! Moreover I recommend to order Chardonnay which they offer, it is perfect for this price.

Delicious food; for a cheaper option the fish burgers provide a full and delicious meal, but the pasta and fresh food are excellent and reasonably priced too. Very friendly staff and accommodated us at short notice

Stayed in Pisa for a week and by far this was the most incredible meal. Initially had low expectations given that it was a “burger place” but after the appetizer I knew something was really special about this place. It was so much more than that. The risotto was off the charts. It was one of the most amazing risotto dishes I’ve ever had. There was such a depth in the bisque it was cooked in - and I’m sure the bottarga played a big role in the flavor. The risotto itself was cooked perfectly with a very nice bite. I highly recommend spending a nice evening here.

wow, simply incredible! Michelin star level only twice cheaper. amazing fresh seafood, good choice of wines and craft beers, decent service

We was searching for a fish restaurant and ended up haveing a great 4 course menu for excellent price. Innovative chef who know how to cook. Thanks for the great dinner Also the desserts could convince us ? Finally someone knows how to cook a swordfish ??