Marchisella Vincenzo

4.2/5 โ˜… based on 8 reviews

Contact Marchisella Vincenzo

Address :

Via Giulia, 26, 34126 Trieste TS, Italy

Phone : ๐Ÿ“ž +989797
Website : https://perle-d-italia-di-marchisellavincenzo.business.site/
Opening hours :
Monday 3:30โ€“7:30PM
Tuesday 8:30AMโ€“7:30PM
Wednesday 8:30AMโ€“7:30PM
Thursday 8:30AMโ€“7:30PM
Friday 8:30AMโ€“7:30PM
Saturday 8:30AMโ€“7:30PM
Sunday 9AMโ€“12:30PM
Categories :
City : Trieste

Via Giulia, 26, 34126 Trieste TS, Italy
F
Fabio Mini on Google

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Luogo interessante da approfondire
Interesting place to look into
R
Roberto Cacciotti on Google

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Prodotti freschi e sempre ottimi! Consigliatissimo
Fresh and always excellent products! Highly recommended
T
Ton Brus on Google

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Ottimo, proprietario molto accogliente e con un grande amore per le tradizioni.
Excellent, very welcoming owner and with a great love for traditions.
E
Erasmo Cozzolino on Google

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Ottimi prodotti, dal pane ai formaggi, ai latticini, ai vini, focacce, ecc..... Proprietario molto cortese. Consigliato.
Excellent products, from bread to cheeses, dairy products, wines, focaccia, etc. ..... Very friendly owner. Recommended.
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paolo savadori on Google

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Qualitร  cortesia e convenienza unita a grande competenza.
Quality, courtesy and convenience combined with great competence.
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Maria Cipriano on Google

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Qui trovo il VERO pane di Altamura DOP, le autentiche focacce pugliesi e le pucce, che non mangiavo piรน da 20 anni!
Here I find the REAL bread of Altamura DOP, the authentic Apulian focacce and pucce, which I hadn't eaten for 20 years!
M
Massimo P on Google

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Provate per ora alcune specialitร , perchรฉ hanno riaperto da poco. Ma a poco a poco assolutamente da provare... tutto!!!
Try some specialties for now, because they have recently reopened. But little by little absolutely to try ... everything !!!
M
Michele Tonetti on Google

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Bisogna ripetere tutto tre volte, non ascoltano. Le costine di agnello che ho preso erano tagliate male, il taglio sembrava proprio un altro: il muscolo era tutto staccato dall'osso ed era pieno di vertebre, non ci tornerรฒ piรน.
You have to repeat everything three times, they don't listen. The lamb ribs I got were badly cut, the cut looked just like another: the muscle was all detached from the bone and was full of vertebrae, I won't go back there again.

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