Lu Scaricarelle
4.4/5
★
based on 8 reviews
Contact Lu Scaricarelle
| Address : | Viale Giovanni Bovio, 117, 65124 Pescara PE, Italy |
| Phone : | 📞 +98787 |
| Categories : | |
| City : | Pescara |
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Paul Pretty on Google
★ ★ ★ ★ ★ Great atmosphere helpful waiters. Abruzzo lamb to die for
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Ivan Checchin on Google
★ ★ ★ ★ ★ This is the best Restaurant in Pescara.The service is very friendly and the food is outstanding .
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Tecnologia Nelle Cose on Google
★ ★ ★ ★ ★ Cosy and typical restaurant. Good cooking and fast service. Price is not high and you can eat pasta and meat in a central place
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Louis Farrugia on Google
★ ★ ★ ★ ★ Good food! Quick service! Be carefull for contorni we where charged €33 for extra potatoes and €20 service charge.
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Stefano Di Loreto on Google
★ ★ ★ ★ ★ It is an emblematic restaurant in the city. Forget about luxury. This is a very typical Abbruzzo food restaurant. Before you get what you order you they will bring marvelous "antipasti" or appetizer. try the "vino della casa" (wine from the house), grilled lamb, pasta boscaiola, and you will be more than satisfied. I recomend it 100%. There is no way you eat bad in this place.
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Martin Clarke on Google
★ ★ ★ ★ ★ Amazing service, friendly staff, great wine (try the Binomio) and simply the best steaks in Pescara. Don't miss out on the Black Angus! Love this place.
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Aleksandro Candido on Google
★ ★ ★ ★ ★ Excellent staff and a whole new level of Italian food!
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Amit Keret on Google
★ ★ ★ ★ ★ First time in Italy for me.
Staff where super kind and helpful.
I got to the restaurant following Google maps reviews, about 10m walk from my hotel you get to this cosy nice restaurant where all the walls covered with writing which I think looks very special and gives legacy to this place.
The soup was nice very tasty with a little kick.
The grill mix was not my favourite and I should have gone for the fille, I just don't like to have bones in the chicken like that maybe it's a traditional way I am not familiar with but not my pick.
The desert was amazing I went for the creme brulee which was the best I ever had.
Thank you for the hospitality and the service.
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