Le MACINE - 2

4.6/5 β˜… based on 8 reviews

Contact Le MACINE

Address :

Via Giuseppe Garibaldi, 2, 26823 Castiglione D'adda LO, Italy

Phone : πŸ“ž +9888
Postal code : 26823
Opening hours :
Sunday 7:30AM–12PM
Monday 7AM–12:30PM
Tuesday 7AM–12:30PM
Wednesday 7AM–12:30PM
Thursday 7AM–12:30PM
Friday 7AM–12:30PM
Saturday 7:30AM–12:30PM
Categories :
City : Castiglione D'adda

Via Giuseppe Garibaldi, 2, 26823 Castiglione D'adda LO, Italy
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Massimo Mantegazza on Google

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Ottimo caffè,ottime brioches e di qualità... peccato siano farcite al minimo
Excellent coffee, excellent brioches and quality ... pity they are stuffed to a minimum
G
Giuseppina Pavesi on Google

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Posto accogliente per un caffè, il pane buono ma anche gli altri prodotti
Cozy place for a coffee, good bread but also other products
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Norberto Mezzadri on Google

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Panetteria con bar, ideale per la colazione. Focaccia strepitosa, croissant farciti anche al momento su richiesta.
Bakery with bar, ideal for breakfast. Amazing focaccia, stuffed croissants also at the moment on request.
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Luca Carenzi on Google

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Bel locale nuovo e super pulito, pane buono , prezzo nella norma unica pecca la limitata scelta di tipi di pane
Nice new and super clean place, good bread, price within the standard, the only flaw is the limited choice of types of bread
S
Stefano Carnevali on Google

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Pane di ottima qualitΓ ... Locale idoneo per una piccola sosta a colazione o merenda.
Bread of excellent quality ... Room suitable for a small break for breakfast or snack.
s
sonia cappelletti on Google

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Pane e focacce ottimi...Ottima anche la colazione,ma se vuoi il cornetto devi andarci prima delle 10, altrimenti devi accontentarti di altro, comunque di qualitΓ .
Excellent bread and focaccia ... Excellent breakfast too, but if you want the croissant you have to go before 10, otherwise you have to settle for something else, however of quality.
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damiano dosio on Google

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Ottimo pane di varie tipologie (i miei preferiti sono i morbidini ), brioche, focaccia ed altre prelibatezze ...
Excellent bread of various types (my favorites are the morbidini), brioche, focaccia and other delicacies ...
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Federica Scarcella on Google

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