La Taverna
4.1/5
★
based on 8 reviews
Contact La Taverna
| Address : | Via Giuseppe Ripamonti, 340, 20141 Milano MI, Italy |
| Phone : | 📞 +99898 |
| Website : | http://latavernamilano.eatbu.com/ |
| Categories : | |
| City : | Milano |
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Violeta adriani on Google
★ ★ ★ ★ ★ Pizza fatta malissimo, ordine sbagliato cameriera con herpes (senza mascherina). Proprietario molto scontroso, 4pizze (tre sbagliate) 3 birre tutto 73€ no mi sembra buon mercato. No torno mai più
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francesco ferrigno on Google
★ ★ ★ ★ ★ Pizza leggermente poco cotta e insipida. La pasta è buona ben lievitata e si taglia bene fino a quando si raffredda. Devo tornarci per provare altro. Personale gentile. Location carina.
 Slightly undercooked and tasteless pizza. The dough is good well leavened and is cut well until it cools. I have to go back to try another one. Friendly staff. Nice location.
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Gabriele Squaratti on Google
★ ★ ★ ★ ★ da quando sono entrati i napoletani in cucina è successa una cosa stupenda : pizze eccezionali e locale stile medievale della precedente gestioni mescolati assieme. purtroppo non abito vicino ma forse è meglio perchè a quest'ora sarei diventato un bignè umano ?
ps la pizza mi è stata consigliata dall'architetto Lorenzo Ruggero.
since the Neapolitans entered the kitchen, a wonderful thing has happened: exceptional pizzas and a medieval-style restaurant from the previous management mixed together. unfortunately I don't live nearby but maybe it's better because by now I would have become a human cream puff ?
ps the pizza was recommended to me by the architect Lorenzo Ruggero.
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pramila lamoria on Google
★ ★ ★ ★ ★ staff was very good
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Pietro Coppo on Google
★ ★ ★ ★ ★ Best Pizza in Milan!
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Tici Eats on Google
★ ★ ★ ★ ★ Good pizza and nice lunch specials.
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Stefano Steno on Google
★ ★ ★ ★ ★ One of the best pizzas I have ever had, so good I had two. Salvatore, the owner, is a pizza master who perfected his dough recipe through the years, his wife is an incredible cook that prepares different traditional Italian specialties every day. Giovanni, the pizzaiolo, use only the best ingredients and creates unique combinations. Ask for a pizza “alla Gio” and you will be amazed.
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P Blanckaert on Google
★ ★ ★ ★ ★ Excellent pizza, served straight away from the oven. Considering we are in Milan, prices are very cheap. Quick service
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