La Sfoglia - Pasta Fresca di Qualità

4.9/5 based on 8 reviews

Contact La Sfoglia - Pasta Fresca di Qualità

Address :

Via Toscana, 1, 97014 Ispica RG, Italy

Phone : 📞 +99
Postal code : 97014
Categories :
City : Ispica

Via Toscana, 1, 97014 Ispica RG, Italy
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Rino Urso on Google

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margherita giamblanco on Google

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Rosario Lucifora on Google

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carmelo immernino on Google

Pasta all'uovo come fatta in casa
Homemade egg pasta
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Renée Etter on Google

Superbe expérience culinaire, des pâtes fraîches, faites maison avec grand savoir faire, à ne pas manquer !!! Un régal pour les papilles!!!
Superb culinary experience, fresh pasta, homemade with great know-how, not to be missed !!! A treat for the taste buds!!!
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Celia on Google

Wunderbare Pasta fresca, kulinarischer Hochgenuss! Sehr gute Beratung von der Chefin, obwohl "mit Händen und Füssen"- ein tolles Erlebnis auf allen Ebenen!
Wonderful pasta fresca, culinary delight! Very good advice from the boss, although "with hands and feet" - a great experience on all levels!
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Rosario La Pira on Google

da diversi anni compro tortelli e ravioli, penso che non ho mai assaggiato della pasta cosi buona in vita mia. un'altro modo e qualità rispetto al prodotto della grande distribuzione e quelli serviti al ristorante. qualità che non può essere venduta su larga scala ma solo in ambito locale, lontano da logiche di profitto e spinte solo dall'amore per il proprio lavoro.
for several years I have been buying tortelli and ravioli, I think I have never tasted such good pasta in my life. another way and quality compared to the product of large retailers and those served at the restaurant. quality that cannot be sold on a large scale but only locally, far from the logic of profit and driven only by love for one's work.
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Patricia Balestrasse on Google

Muy buena pasta atendido por los dueños. Los ravioles de ricota y espinaca los mejores de ispica . Solo los domingos haces ravioles .. muy recomendable.
Very good pasta served by the owners. The ricotta and spinach ravioli are the best in ispica. Only on Sundays you make ravioli .. highly recommended.

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