La Bufala Bistrot
4.4/5
★
based on 8 reviews
Contact La Bufala Bistrot
| Address : | Via Etnea, 53, 96016 Lentini SR, Italy |
| Phone : | 📞 +9779 |
| Postal code : | 96016 |
| Website : | https://la-bufala-bistrot.business.site/ |
| Categories : | |
| City : | Lentini |
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Paolo Nifosì on Google
★ ★ ★ ★ ★ Ottimo rapporto qualità prezzo. Da ripetere
 Excellent value for money. To repeat
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alfredo zappulla on Google
★ ★ ★ ★ ★ Ottimo per un pranzo veloce nella pausa dal lavoro
Great for a quick lunch on a break from work
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Peppino Ascone on Google
★ ★ ★ ★ ★ Cercate di aggiornare gli orari di apertura e comunque cercate anche di rispondere al cellulare.
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luana on Google
★ ★ ★ ★ ★ Abbiamo prenotato il nostro cenone alla Bufala Bistrot, puntualità sulla consegna del cibo e tutto veramente ottimo,porzioni abbondante e ottima qualità della materia .lo consiglio vivamente
We booked our dinner at the Bufala Bistrot, punctuality on the delivery of the food and all really excellent, abundant portions and excellent quality of the material.
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marty mitch on Google
★ ★ ★ ★ ★ Sushi davvero ottimo ed a prezzo super corretto! Insieme al sushi, viene fornito wasabi, zenzero, salsa di soia ed ovviamente le bacchette. Chiediamo scusa anche al proprietario per essere venuti in ritardo, quasi sull'orario di chiusura, non succederà più. Ps: Spicy Roll una spanna sopra tutti per me, ma ritorneremo per la variante fritta dei California.
Really good sushi and super correct price! Along with the sushi, wasabi, ginger, soy sauce and of course chopsticks are provided. We also apologize to the owner for coming late, almost on closing time, it won't happen again. Ps: Spicy Roll a notch above all for me, but we'll be back for the fried California variant.
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Francesco Emanuele on Google
★ ★ ★ ★ ★ Excellent!
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McKenzie Downes on Google
★ ★ ★ ★ ★ Stopped randomly while walking in Livorno. Awesome service and the best pasta we have had in Italy so far! Great spot.
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Scott Witt on Google
★ ★ ★ ★ ★ The Tuna and Salmone were good and fresh but the rice was a bit on the hard side and not actually sushi rice. The Tuna was the thickest cut I've had of any of the dozens of sushi restaurants I've ever eaten at.
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