Kisa Cuisine
4.7/5
★
based on 8 reviews
Contact Kisa Cuisine
| Address : | Via Conca d'Oro, 74,76,78, 00141 Roma RM, Italy |
| Phone : | 📞 +987899 |
| Website : | http://kisacuisine.com/ |
| Categories : | |
| City : | Roma |
| Description : | Restaurant serving locally sourced Italian fare in a fashionable space with a cellar lounge. |
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Humaciu Florin on Google
★ ★ ★ ★ ★ Golf
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Trading Chick on Google
★ ★ ★ ★ ★ The best fish preparation I’ve had in Italy so far! So excited to visit the new location in Madrid!!! :)
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Thor T on Google
★ ★ ★ ★ ★ Surpassed our highest expectations. Recommended by our local friend. We wanted to try something frequented by discerning locals. Only a 15 minute ride by metro from the historic center.
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MarMatok on Google
★ ★ ★ ★ ★ A very interesting - this is the right word - restaurant on the outskirts of Rome's center, managing to upgrade the Montesacro/Conca d'Oro area culinary scene by specializing on sophisticated fish menu.
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Amy Roma on Google
★ ★ ★ ★ ★ The best fish/sea food restraunt in Rome, outstanding quality of fish, increadible dishes and very fancy design make this place really unforgettable!
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Neeya Jacob on Google
★ ★ ★ ★ ★ Lovely ambience, good food, well plated. Small and intimate. Prices on the higher side, but fresh fish and artistic plating. In house bread is delicious even just on its own. Hosts are knowledgeable about wine and are very gracious. We had a lovely dinner experience all around.
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Alfredo on Google
★ ★ ★ ★ ★ I booked this restaurant trusting the reviews I had read, and I did very well. A great quality family lunch. Very fresh fish, very good wine list and very kind and professional staff. A typical dish of Roman cuisine, cacio e pepe, transformed with raw prawns into a delicacy. The gnocchi with red prawns were super. Sea bass fillet with courgettes and grilled squid were no exception. Highly recommended, we will be back soon. Well done.
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Natalia Chopra on Google
★ ★ ★ ★ ★ A place where food & wine is a passion: hand-written menu is changing daily depending on what’s fresh today, the recipes include both all times classics and author cuisine with a twist (the chocolate sphere desert is to die for), the list of wines is full of unusual handpicked artisans. The staff is super friendly and the place is full - locals only - so book a table!
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