Il Porticciolo

4.4/5 β˜… based on 8 reviews

Contact Il Porticciolo

Address :

Via Barletta, 58, 10136 Torino TO, Italy

Phone : πŸ“ž +9
Website : http://www.ristoranteilporticciolotorino.it/
Opening hours :
Sunday 12:30–2PM
Monday Closed
Tuesday 12:30–2PM
Wednesday 12:30–2PM
Thursday 12:30–2PM
Friday 12:30–2PM
Saturday 8–10PM
Categories :
City : Torino

Via Barletta, 58, 10136 Torino TO, Italy
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Uomo Pasta on Google

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Atmosfera romantica e rilassante. Personale cordiale e gentilissimo. I piatti sono squisiti, il menΓΉ offre una vasta scelta. Da provare assolutamente, ci torneremo.
Romantic and relaxing atmosphere. Friendly and very kind staff. The dishes are exquisite, the menu offers a wide choice. Absolutely to try, we will be back.
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Giovanna Bonelli on Google

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Per me Γ¨ stata una delusione: a parte la mezza manica ripiena di rombo che Γ¨ stata veramente deliziosa e squisita, il risotto era salato e le capesante non particolarmente gustose. Per concludere un piemontese in vetro( che non Γ¨ stato messo nel conto) immangiabile tanto era dolce. Molto piΓΉ gradito l' altro menΓΉ a base di spaghetti ,tagliata e frutta semplice. Personale professionale e cortese.
For me it was a disappointment: aside from the turbot stuffed half sleeve which was truly delicious and yummy, the risotto was salty and the scallops not particularly tasty. To conclude, a Piedmontese in glass (which was not included in the bill) inedible it was so sweet. The other menu based on spaghetti, cut and simple fruit is much more appreciated. Professional and courteous staff.
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bikerchef Mario on Google

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Ottimo ristorante di pesce. Materie prime eccellenti, personale professionale e molto gentile, cucina d eccellenza e super carta dei vini. Chef e Sommelier 10 e lode.
Excellent fish restaurant. Excellent raw materials, professional and very kind staff, excellent cuisine and a super wine list. Chef and Sommelier 10 and praise.
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Tina Ruzzo on Google

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Questo Γ¨ il classico locale che visto dall'esterno non gli daresti molta fiducia. Per la mia esperienza ( io giro molti locali) Γ¨ uno dei locali migliori che si possa trovare a Torino. La qualitΓ  delle materie prime non ha nulla da invidiare ai ristoranti stellati. La gentilezza e la preparazione del personale la fanno da padrona. La location Γ¨ un pΓ² datata, ma nulla da ridire per la cura e la pulizia degli ambienti che Γ¨ impeccabile.
This is the classic place that you wouldn't trust from the outside. In my experience (I tour many clubs) it is one of the best places you can find in Turin. The quality of the raw materials has nothing to envy to starred restaurants. The kindness and preparation of the staff are the masters. The location is a bit dated, but nothing to complain about the care and cleaning of the rooms which is impeccable.
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Amothus Dakhronus'am on Google

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Esperienza ottima ed atmosfera di mare in piena cittΓ . L'arredo Γ© deliziosamente marinaresco, partendo dalla porta di ingresso e passando sai soffitti a "vela" tesa. Le pietanze sono fresche e saporite, come se ci si trovasse proprio al porticciolo di cui il locale prende nome. Prezzi decisamente abbordabili e certamente in linea con la qualitΓ  offerta ed impiattata
Excellent experience and seaside atmosphere in the heart of the city. The decor is delightfully nautical, starting from the entrance door and passing through stretched "sail" ceilings. The dishes are fresh and tasty, as if you were right at the marina from which the place takes its name. Definitely affordable prices and certainly in line with the quality offered and served
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Pedro Puggioni on Google

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Materia prima eccellente, cucinata davvero molto bene e presentata con cura. Un ristorante di livello, con servizio attento e preciso, mai invadente. Dalla cucina i piatti escono col tempo giusto. Una esperienza da ripetere.
Excellent raw material, cooked very well and presented with care. A top quality restaurant, with attentive and precise service, never intrusive. The dishes come out of the kitchen at the right time. An experience to be repeated.
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Michele Borassi on Google

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The staff was kind, the atmosphere was nice, but I expected a better taste, given the high-end presentation. Both the tuna and the pasta had probably frozen and rather tasteless ingredients and they looked more suited to a less fancy restaurant.
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Sara Orfali on Google

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Pretentious restaurant that strives a bit too much to be fancy but falls short of the mark. The ingredients weren’t particularly fresh and the tastes on each plate wasn’t well balanced.

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