Hong Kong Crossover

Name: Hong Kong Crossover
Address: Via Ciovasso, Zona Brera, 5, 20121 Milano MI, Italy, Milano, Italia

4.3/5 ★ based on 8 reviews

Contact Hong Kong Crossover

Address :

Via Ciovasso, Zona Brera, 5, 20121 Milano MI, Italy

Phone :

📞 +989

Website :

http://www.hkcrossover.it/

Opening hours :

Sunday	Closed
Monday	12–2:30PM
Tuesday	12–2:30PM
Wednesday	12–2:30PM
Thursday	12–2:30PM
Friday	12–2:30PM
Saturday	12–2:30PM

Categories :

Asian restaurant , Pan-Asian restaurant ,

City :

Milano

Description :

Intimate, understated restaurant offering Pan-Asian fusion dishes & a take-out option.

Via Ciovasso, Zona Brera, 5, 20121 Milano MI, Italy

Best Asian restaurant in Italia

S	San San Tso on Google ★ ★ ★ ★ ★ Very good and very friendly Happy to discover this place as I was born in Hong Kong and very proud of our food
T	Tsikenu Phua on Google ★ ★ ★ ★ ★ We ordered 2 items, a sweet and sour pork and a bowl of fried rice. Both were savoury and delicious. Price was affordable, the staff were friendly as well. Would recommend to others.
r	ron on Google ★ ★ ★ ★ ★ Pan Asian menu but we stuck to chinese..chicken in rice wine, stew cartilage pork ribs in claypot, small cabbage with garlic and steam prawn dumpling and meat dumpling and wanton soup. Delicious especially after almost a week of pasta pizza cold cuts cheeses seafoods and veal. Busy office crowds for lunch on weekdays who go for set Jap meal. Recommend for sure for authentic chinese meal
H	Handy Chen on Google ★ ★ ★ ★ ★ Food were a quite plain tasting, and only edible after adding chilli sauce. The dumpling were actually nice because it supoosed to be plain tasting, but not the udon and pork cutlet. The vegetable used in the udon was lettuce where it would be better to use white bok choy instead. The vietnamese rice roll were fried rather than steamed which causes it to be hard and yet not sufficiently tasted perhaps it would be better to have more inhredient inside it.The smell of the candle caused allergic reaction and ruin the whole dining experience.
J	Joanne on Google ★ ★ ★ ★ ★ Steam turbot fish is fantastic. It's the best I've eaten in Italy. Dim Sum is also recommended. If you are a prawn lover, you can taste the real taste of prawn. Good representative of Hong Kong restaurant taste. Must try!
J	Julie Inthivong on Google ★ ★ ★ ★ ★ Great find when you want to take a break from Italian food. The service was excellent and the dishes were delicious. We ordered shrimp dumpling and tom yum soup for appetizer - the dumpling was good and the tom yum actually had a lot of seafood, than expected. It's not a typical tom yum flavor but still tasty. For entrees my husband ordered a noodle dish and I got the duck with a side of steam vegetables. My husband enjoyed his dish, and mine was surprisingly authentic and flavorful. The steam vegetables presentation was unique and a perfect match to the duck. We're really happy that we spent our last dinner here. No complaints from service to the dishes on offer.
B	Bianca MM on Google ★ ★ ★ ★ ★ I must have passed by this small restaurant 1000 times and never saw it. What a find! Minimalistic, quiet, a peaceful oasis in the center of this hectic city. There are just a few menus. I had a sushi menu. Some good quality sushi, a Miso soup, algae salad, jasmin tea for 15 Euro. I shall return for the Hong Kong, Korean and Thai menus. Really enjoyable. 21/04/22 and back after mega pandemic.. great to find them again. The owner even welcomed me with tagliolini in brodo and jasmine tea! Prices have not gone up, same quality. Great place to go. Upgrade from 3 to 4 stars.
C	Cloudia Chen on Google ★ ★ ★ ★ ★ The food is not as good as expected. The reviews here left me a high expectation, so i was super disappointed ☹️ when I had the dumplings. Mostly the skin was too thick, and powdery, shrimp stuffing was not real shrimp but kind of shrimp paste with lots of starch. Crab filling was not to the normal standard either. I kind of dislike the coloring of the dumpling skin as it does not look appealing and healthy to eat. We still finished all of them cause we don’t like wasting food…maybe the people gave high rating haven’t tried any real Cantonese food??? Steamed fish…I wouldn’t recommend it. There’s no live fish supply so It cannot be fresh enough to be steamed. That’s expected.. i was still curious to try this dish as the boss recommended it. The only one dish I can say ok, was the foie gras xiumai and the stir fried eggplant…given the fact i gave the other dim sum restaurant “Mu dim sum” a 4 star, I gave this one a 3 star which I think is totally fair. It doesn’t mean it’s not a good restaurant. It’s just that Cantonese foodie shouldn’t have expected too much. In the end it’s all about comparison and contrast.