Do Mori Ristorante

4.5/5 β˜… based on 8 reviews

Contact Do Mori Ristorante

Address :

Via Garibaldi, 40, 30031 Dolo VE, Italy

Phone : πŸ“ž +98788
Postal code : 30031
Website : https://www.facebook.com/D%25C3%25B2-Mori-Dolo-293080644562600/
Opening hours :
Sunday 11AM–3:30PM
Monday 10AM–3:45PM
Tuesday 11AM–3:30PM
Wednesday 11AM–3:30PM
Thursday 11AM–3:30PM
Friday 11AM–3:30PM
Saturday 11AM–3:30PM
Categories :
City : Dolo

Via Garibaldi, 40, 30031 Dolo VE, Italy
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Beatrice V. on Google

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Il posto Γ¨ un vero e proprio gioiellino in termini di zona e decΓ². Si mangia molto bene, prevalentemente pesce. I punti di forza a mio avviso: L'antipasto misto cotto e crudo e il dessert di cheescake con sbriciolata di biscotto al cacao. Una delizia! (Vedi foto) Come piatto principale ho preso una carbonare di gamberi, che era gustosa, ma non mi ha sorpresa incredibilmente a livello di equilibrio di sapori, il guanciale copriva leggermente il gambero, per questo non do 5 stelle. Servizio attento e cordiale. Ci tornerΓ² sicuramente!
The place is a real gem in terms of area and deco. We eat very well, mainly fish. The strengths in my opinion: The mixed cooked and raw appetizer and the dessert of cheescake with crumbled cocoa biscuit. A delight! (See photos) As a main dish I took a shrimp carbonare, which was tasty, but it didn't surprise me incredibly at the level of balance of flavors, the bacon slightly covered the shrimp, so I don't give 5 stars. Attentive and friendly service. I will definitely be back!
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Silvia Zaupa on Google

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Bel locale ben arredato e con stile abbastanza ricercato. Abbiamo preso un antipasto di bacari, davvero molto buoni. Poi abbiamo optato per una carbonara particolare, ossia con gamberetti e speck e devo dire che la nostra curiosità ha ripagato, così come i paccheri con ragù di mare su cui non avevamo dubbi sin dal principio. Per finire dei dolci FINALMENTE diversi dai soliti dolci proposti in altri ristoranti, noi abbiamo scelto il bounty e il tronchetto.. bellissimi e buonissimi.. davvero complimentoni allo staff molto professionale e allo chef, che ha fatto delle opere d'arte !! I prezzi giusti per quanto abbiamo mangiato.. Soddisfatti, torneremo volentieri !!
Nice place, well furnished and with a fairly refined style. We had a bacari appetizer, really very good. Then we opted for a particular carbonara, that is with shrimps and speck and I must say that our curiosity paid off, as well as the paccheri with seafood sauce on which we had no doubts from the beginning. To finish the desserts FINALLY different from the usual desserts offered in other restaurants, we have chosen the bounty and the log .. beautiful and delicious .. really compliment the very professional staff and the chef, who made works of art !! The right prices for what we ate .. Satisfied, we will be back again !!
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Silvia Monetti on Google

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Megan Weeks on Google

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Very good food!
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yavuz neyis on Google

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Very good food, nice Personal
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Shlomi Ballas on Google

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Try the plate of sea food tasting! Great experience!
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Andrea Zanin on Google

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brand new activity, need to improve a little bit with the food cooking, but nice and cozy place, great potential in winter time with two rooms decorated with nice style sounds like bhoemien.
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Denis Kozlovsky on Google

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Amazing food.. Very nice place in beautiful location!!

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