Chez Ugo
4.3/5
β
based on 8 reviews
Contact Chez Ugo
| Address : | Scali del Monte Pio, 35, 57123 Livorno LI, Italy |
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| Phone : | π +989 | ||||||||||||||
| Website : | http://www.chezugo.com/ | ||||||||||||||
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| City : | Livorno | ||||||||||||||
| Description : | Creative pizzas with gluten-free options in a relaxed setting with outdoor tables by a canal. |
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Simon Experience reviews on Google
β β β β β Good and busy restaurant, think to book before coming !
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ΠΠ²Π³Π΅Π½ΡΠΉ ΠΡΠ»ΠΈΠ½ΠΈΡ on Google
β β β β β Good food, nice place outside, excellent pizza.
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Michael Taylor on Google
β β β β β Great pizzeria. Indoor and outdoor seating and plenty of helpful staff. Outdoor seating is along the canal and is pretty tranquil, maybe four cars drove by during our time there. We had the Nord vs. Sud antipasto and the bruschetta per due (comes with two glasses of wine) for starters. We ordered four pizzas (family of six) and this was plenty. We didnβt have reservations but went around 7:30 and sat down immediately. Great food and prices.
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kim hostyn on Google
β β β β β Very helpful people that make a mean pizza. I guess you have to defend the Pisa name when you're in the pizza business in Italy in Pisa. Senza glutine is taken very seriously
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Momo B. on Google
β β β β β We've been to this location on our first night here. And the second one, and the third and final one aswell. Absolutely lovely food! We enjoyed our pizza. The service was like the food, awesome. Fast drinks and food, nice waiters. We also loved the location on the canal, small tables illuminated by fairy lights directly by the water. Can't recommend enough!
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Zois Karapatis on Google
β β β β β Very modern and cozy atmosphere, all stuff were kind and pizzas we ordered were of good quality and taste.We would definitely pay a visit if we get again the chance in the future.
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Chris Rating on Google
β β β β β Amazing Gluten-Free Pizza!
I was there a week ago traveling through Italy and had the most amazing pizza without gluten during my whole trip there.
They were very helpful in creating a pizza also without cow milk (allergy). I really hope I can go there again on my way back north!
Update: I was there another time on my way back north and it was as amamzing as the first time. I tried some other pizzas while being on Sardinia but none of the came close!
Amazing price too. I would gladly pay 50% more for this quality of pizza.
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Camille Philippe on Google
β β β β β They only do pizza on the evening so we had to adjust our choice. The fried calamari and shrimps plate was so so fresh and very tasty! The salmon tartar was very good too and I was pleased with the flavors and quality of the products.
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