Birra Amaldi Birreria all’italiana - 4

4.6/5 based on 8 reviews

Contact Birra Amaldi Birreria all’italiana

Address :

Italy, 37017 Lazise VR, 4, Str. dell'Acqua Fredda,Birra Amaldi Birreria all’italiana

Phone : 📞 +977
Website : http://www.amaldi.eu/
Opening hours :
Monday Closed
Tuesday Closed
Wednesday 6–10PM
Thursday 6–10PM
Friday 6–10PM
Saturday 12–10PM
Sunday 12–10PM
Categories :
City : Str. dell'Acqua Fredda

Italy, 37017 Lazise VR, 4, Str. dell'Acqua Fredda,Birra Amaldi Birreria all’italiana
F
Fabio Rizzi on Google

Localino a 2 km da Lazise immerso nel verde. Menù con pochi piatti, ma tutti gustosi e curati, ottimi: salumi, carne e formaggi. I dolci sono di produzione propria. Nel menù 5 tipi di birra artigiane alla spina una più buona dell'altra. Ottimo rapporto qualità/prezzo. Do il massimo dei voti a questo posto, perché è uno dei pochi in zona che offre, piatti particolari e non turistici a prezzi abbordabili.
Localino 2 km from Lazise in the countryside. Menu with few dishes, but all tasty and cared for, excellent: cold cuts, meat and cheeses. The desserts are of own production. On the menu 5 types of artisan draft beer, one better than the other. Excellent value for money. I give this place full marks, because it is one of the few in the area that offers special, non-touristy dishes at affordable prices.
J
Julian Hajek on Google

Also wir haben das Birra Amaldi heute Abend durch Zufall entdeckt dar wir was ruhiges abseits vom Zentrum gesucht haben. Was soll ich sagen. Die karte ist überschaubar aber dafür einfach alles frisch und perfekt. Caprese als Vorspeise Spaghetti mit Sardinen als Hauptspeise und zum Abschluss gab es Bieramisu einfach top . Kurz bevor wir gegangen sind kamm der Koch aus der Küche hervor und von den Tischen kamen in verschiedenen Sprachen nur gute Feedbacks . Dafür Grazie Birra Amaldi
So we discovered the Birra Amaldi tonight by accident because we were looking for something quiet away from the center. What can I say. The menu is manageable but everything is fresh and perfect. Caprese as a starter, spaghetti with sardines as a main course and to finish with a beer amisu. Shortly before we left, the chef came out of the kitchen and only good feedback came from the tables in different languages. Instead, Grazie Birra Amaldi
T
Thomas Ruckriegel on Google

Bin aufgrund der sehr guten Bewertungen hier gelandet und wurde auch nicht enttäuscht. Schön ruhig gelegen und familiär geführt. Das Ambiente könnte etwas pep vertragen und das Essen war gut. Für 5 Sterne hat mir etwas gefehlt aber alles im alles eine Empfehlung wert
I ended up here because of the very good reviews and wasn't disappointed either. Nice, quiet location and family-run. The ambience could use a little pep and the food was good. For 5 stars I was missing something but everything in everything is worth a recommendation
I
Isabella on Google

La lista del menu non è vastissima, ma poco importa se i pochi piatti vengono fatti a regola d'arte. Mi reco in questo ristorante perché su Tripadvisor avevo visto alcune foto di pietanze molto appetitose. Decido di prendere la tagliata (senza rucola) cottura media e mi arriva un piatto che è difficile descrivere a parole (allego la foto). Sei pezzettini di carne scotta sul liquido marrone rilasciato dalla cottura con spolverata di formaggio giallo... Faccio subito notare che non si poteva trattare di una tagliata e quantomeno della cottura richiesta e rimando il piatto in cucina. Chiedono se voglio ordinare altro, ma a questo punto ho solo voglia di andarmene via e attendo che l'altra persona finisca di mangiare le tagliatelle. La ragazza che ci aveva servito non si è più fatta vedere al tavolo e l'altra addetta ci ha solo detto che "al cuoco non si può dire nulla". Serata rovinata e neanche un caffè offerto dalla casa (e ci hanno comunque addebitato il coperto per due persone) per tentare di rimediare allo spiacevole inconveniente. Allego foto della "tagliata" e dello scontrino.
The menu list is not huge, but it does not matter if the few dishes are done to perfection. I go to this restaurant because I had seen some photos of very tasty dishes on Tripadvisor. I decide to take the tagliata (without rocket) medium cooking and I get a dish that is difficult to describe in words (I am attaching the photo). Six small pieces of overcooked meat on the brown liquid released by cooking with a sprinkling of yellow cheese ... I immediately point out that it could not be a cut and at least the required cooking and I send the dish back to the kitchen. They ask if I want to order more, but at this point I just want to leave and wait for the other person to finish eating the noodles. The girl who had served us no longer showed up at the table and the other lady just told us that "you can't say anything to the cook". Ruined evening and not even a coffee offered by the house (and they still charged us the cover charge for two people) to try to remedy the unpleasant inconvenience. I enclose photos of the "cut" and the receipt.
C
Chris Dilewski on Google

Very Good!
T
Tabea Janus on Google

Really amazing food and a good location and welcoming atmosphere. We had a nice view over the Lago di Garda from our table and a very romantical dinner experience. The waiters were also really friendly. All in all perfect!
M
Monaco France on Google

The food was very amazing, and so was the selfmade beer. The personal was super polite and friendly. I would recommend it to everyone!
E
Elissa Bijsterveld on Google

Very friendly and polite service. Beautiful location. Exciting choices of food on the menu.

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