ATTIMO Bistrot
4.8/5
★
based on 8 reviews
Contact ATTIMO Bistrot
| Address : | Via Orange, 15/17, 89125 Reggio di Calabria RC, Italy |
| Phone : | 📞 +998 |
| Website : | https://attimo-bistrot.business.site/ |
| Categories : | |
| City : | Reggio Di Calabria |
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Antonio Praticò on Google
★ ★ ★ ★ ★ Attimo Bistrot è stata in assoluto l'esperienza più interessante che abbia mai provato
La selezione di materie prime, eccellente
Dal pesce alla carne, la scelta non è mai scontata
Ci tornerò sicuramente
 Attimo Bistrot was by far the most interesting experience I have ever tried
The selection of raw materials, excellent
From fish to meat, the choice is never obvious
I will definitely be back
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Patrizio Politi on Google
★ ★ ★ ★ ★ Servizio eccellente e, a mio avviso, senza rivali in tutta la città e provincia. Il cibo è di qualità, il menu di pesce è cucinato egregiamente e tutte le pietanze sono gustose. Ottima, davvero, anche la carbonara.
Excellent service and, in my opinion, unrivaled throughout the city and province. The food is of quality, the fish menu is cooked very well and all dishes are tasty. Excellent, really, even the carbonara.
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Carmelo Nicolosi on Google
★ ★ ★ ★ ★ Location curata nei dettagli, semplice e ricercata allo stesso tempo.
Staff professionale e gentile.
Menu interessante...materie prime di prima scelta con particolare attenzione per i prodotti biologici ed a km0.
Chef giovane ma veramente in gamba...piatti eseguiti con "accademica" precisione.
Complimenti...un posto dove tornare con piacere
Location with attention to detail, simple and sophisticated at the same time.
Professional and kind staff.
Interesting menu ... first choice raw materials with particular attention to organic products and km0.
Young chef but really smart ... dishes made with "academic" precision.
Congratulations ... a place to come back with pleasure
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Arianna Laganà on Google
★ ★ ★ ★ ★ Prima volta che ci andavamo e devo dire che ne siamo rimasti piacevolmente sorpresi sia per l'attenzione mostrata verso il cliente sia per la bontà dei cibi presentati, notevoli per accostamenti particolari e per gusto. Dall'antipasto al dolce tutto ottimo. Consigliato
First time we went there and I must say that we were pleasantly surprised both for the attention shown towards the customer and for the goodness of the foods presented, notable for particular combinations and taste. From appetizer to dessert all excellent. Recommended
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Pasquale Baccillieri on Google
★ ★ ★ ★ ★ Top
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Maria Francesca Sansotta on Google
★ ★ ★ ★ ★ Intimate, cozy and elegant place, suggestive design and big attention to details.Welcoming staff. I've really appreciated chef's creativity in his plates. Had a good time.
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Federica Caglioti on Google
★ ★ ★ ★ ★ The atmosphere and the food are outstanding. I had the Carbonara and is even better than the Roman one. Loved the attention to details suchlike the cutlery, the original and industrial walls, the tissues smaller than usual. The service was perfect, very welcoming the owner and really high standard the food, very well presented. The only bad note was paying €14 for 50ml of Lagavulin, considering that the whole bottle costs €45/50 (700ml).
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etienne dirven on Google
★ ★ ★ ★ ★ Excellent quality, really liked the local cuisine and service! Best food we had in a long time!
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