Gari Sushi - Japanese Neapolitan Fusion Restaurant

4.8/5 based on 8 reviews

Contact Gari Sushi - Japanese Neapolitan Fusion Restaurant

Address :

Via Gabriele Jannelli, 550, 80131 Napoli NA, Italy

Phone : 📞 +9899
Categories :
City : Napoli

Via Gabriele Jannelli, 550, 80131 Napoli NA, Italy
I
Immacolata Sepe on Google

Posto consigliatissimo, con prodotti di qualità, piatti dagli accostamenti molto particolari che risultano poi sempre azzeccatissimi. Portata davvero speciale il ramen, uno dei più buoni che abbia mai mangiato. In più l'ambiente è molto intimo e rilassante e il personale molto accogliente. Ne vale davvero la pena!
Highly recommended place, with quality products, dishes with very particular combinations that are always perfectly suited. Ramen was really special, one of the best I've ever eaten. In addition, the environment is very intimate and relaxing and the staff very welcoming. It is really worth it!
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Elena Verde on Google

Locale piccolo ma delizioso Personale gentile e accogliente Cibo assolutamente squisito per un prezzo più che ragionevole! Super consigliato :) (In foto udon in agrodolce e tagliolini al ramen di gallo affumicato, entrambi buonissimi)
Small but delightful place Friendly and welcoming staff Absolutely delicious food for a more than reasonable price! Super recommended :) (In the picture sweet and sour udon and noodles with smoked rooster ramen, both very good)
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Raffaella Morrone on Google

Ottime proposte di cucina fusion...la forma dei piatti è tipicamente "giappo",ma la sostanza è Lucano-napoletana. Il tutto servito e presentato con professionale cortesia ed accuratezza. La spontanea simpatia dei titolari vi darà il colpo di grazia... La passione va premiata! Complimenti per le vostre idee e per il vostro lavoro !
Excellent proposals of fusion cuisine ... the shape of the dishes is typically "Japanese", but the substance is Lucanian-Neapolitan. All served and presented with professional courtesy and accuracy. The spontaneous sympathy of the owners will give you the coup de grace ... Passion must be rewarded! Congratulations on your ideas and your work!
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Manuela Fato on Google

Piatti che stupiscono! Sia per la presentazione che per gli accostamenti. Accostamenti che si potrebbero definire bizzarri ma sempre 'azzeccati'. Mozzarella impanata con tartare di salmone e Troccoli con guanciale e gamberoni,ottimi. Il polpo affumicato con riduzione ai mirtilli DIVINO! Non rivelo la presentazione per non farvi perdere la sorpresa.Tenerissimo e accostamento favoloso.Ottimi anche i ravioli dolci con ricotta, miele e mandorle. E i racconti di Nello (proprietario e chef) spettacolo! Che dire ancora... non perdetevelo :-)
Dishes that amaze! Both for presentation and for combinations. Combinations that could be defined as bizarre but always 'spot on'. Breaded mozzarella with salmon tartare and Troccoli with bacon and prawns, excellent. Smoked octopus with blueberry reduction DIVINE! I do not reveal the presentation so as not to miss the surprise. Tender and fabulous combination. The sweet ravioli with ricotta, honey and almonds are also excellent. And the tales of Nello (owner and chef) show! What else can I say ... don't miss it :-)
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Mara Nicolella on Google

Molto carina e intima la location. Il cibo è interessante, consiglio la mozzarella fritta con tartare dì salmone e mela annurca e ASSOLUTAMENTE da provare gli Udon, fantastici!!! Buono anche il dolce e ottima scelta dì vini. Il personale è il massimo della cortesia e il proprietario (anche cuoco) è uno spasso! Da provare !!!!
The location is very nice and intimate. The food is interesting, I recommend the fried mozzarella with salmon tartare and annurca apple and ABSOLUTELY try the Udon, fantastic !!! The dessert is also good and an excellent choice of wines. The staff is the utmost in courtesy and the owner (also a cook) is a hoot! To try !!!!
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Ben Slavin on Google

Best sushi in Naples
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Alessandro Arrichiello on Google

Great food and nice location. I really enjoyed it!
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Nadja D'Uonno on Google

I came here with my family and it was a great experience! It’s a very rare finding in Naples. The restaurant is very small (you definitely have to reserve in advance), but with nice details and you can notice that everything was thought through. The dishes are original, great choice of ingredients and extremely tasty! We particularly loved the starters (fried baccalà and rolls) and the dumplings with genovese sauce. The combinations fuse so well together that, as Neapolitan, you wonder why you didn’t try them earlier! Only two points. First, I got the risotto with shrimp tartar, it was very good, but way too much rice, with a relatively flat taste, for the tartar. Second point, reason why I didn’t give 5 stars. There weren’t vegetarian options. I didn’t ask if they could have some, but on the manu nothing was vegetarian or easily changeable in a vegetarian dish. Have few options would make all costumers comfortable at the table and involved (beside it’s required by law).

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